Parmesan Roasted Green Beans Recipe

Are you looking to add a delicious twist to your vegetable side dish? Look no further than this mouthwatering Parmesan Roasted Green Beans Recipe. Green beans are roasted to perfection and then topped with savory Parmesan cheese for a delightful dish that’s both easy to make and incredibly satisfying. Perfect for weeknight dinners or special occasions, this recipe will have everyone asking for seconds!

**Parmesan Roasted Green Beans Recipe**

**Ingredients:**
– 1 pound fresh green beans, trimmed
– 2 tablespoons olive oil
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper to taste
– 1/4 cup grated Parmesan cheese

**Instructions:**
1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

2. In a large bowl, toss the trimmed green beans with olive oil, garlic powder, onion powder, salt, and pepper. Make sure the green beans are evenly coated for maximum flavor.

3. Spread the seasoned green beans out in a single layer on the prepared baking sheet. This ensures they roast evenly and become perfectly crispy.

4. Roast the green beans in the preheated oven for about 15-20 minutes, or until they are tender and slightly charred. Remember to give them a gentle toss halfway through the cooking time for even browning.

5. Once the green beans are roasted to your desired level of doneness, remove them from the oven. Sprinkle the grated Parmesan cheese over the hot green beans, allowing the cheese to melt slightly.

6. Serve the Parmesan Roasted Green Beans immediately as a delicious side dish that pairs well with a variety of main courses. The crispy texture of the green beans combined with the savory Parmesan cheese makes for a winning combination that will impress your family and friends.

7. Enjoy the delightful flavors and textures of this simple yet memorable dish. Whether you’re cooking for a crowd or simply indulging in a cozy night at home, these Parmesan Roasted Green Beans are sure to become a new favorite in your recipe repertoire.

Roasting green beans brings out their natural sweetness and flavors while adding a satisfying crunch to every bite. The added Parmesan cheese elevates this dish to a whole new level of deliciousness, making it a standout side dish that will complement any meal. So, the next time you want to add a flavorful and nutritious element to your dinner table, give this Parmesan Roasted Green Beans recipe a try – it’s a surefire way to impress your loved ones and elevate your culinary skills.

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