There’s nothing quite like a warm and comforting bowl of soup to cozy up during chilly evenings. This Parmesan White Bean Soup with Hearty Greens recipe combines the creaminess of white beans with the rich flavor of Parmesan cheese, creating a hearty and nutritious dish that is perfect for a satisfying meal. Packed with wholesome ingredients and vibrant greens, this soup is sure to become a staple in your winter repertoire.
Title: Parmesan White Bean Soup With Hearty Greens Recipe
Ingredients:
– 2 tablespoons olive oil
– 1 onion, diced
– 2 garlic cloves, minced
– 2 cans (15 oz each) white beans, drained and rinsed
– 4 cups vegetable broth
– 1 teaspoon dried thyme
– 1/2 teaspoon smoked paprika
– Salt and pepper to taste
– 1/2 cup grated Parmesan cheese
– 4 cups hearty greens (such as kale or Swiss chard), chopped
– Juice of 1 lemon
Instructions:
1. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until softened and fragrant, about 5 minutes.
2. Add the white beans to the pot and stir to combine with the onion mixture.
3. Pour in the vegetable broth and stir in the dried thyme, smoked paprika, salt, and pepper. Bring the soup to a simmer and let it cook for 15-20 minutes to allow the flavors to meld together.
4. Using an immersion blender or traditional blender, carefully puree the soup until smooth and creamy.
5. Return the pot to the stove over low heat. Add the grated Parmesan cheese and stir until melted and well incorporated into the soup.
6. Add the chopped hearty greens to the pot and let them cook until wilted, about 5 minutes.
7. Squeeze in the lemon juice and give the soup a final stir. Taste and adjust the seasoning with salt and pepper if needed.
8. Ladle the Parmesan White Bean Soup with Hearty Greens into bowls and serve hot. Optionally, garnish with extra Parmesan cheese and a drizzle of olive oil.
Warm up your home with this nourishing and flavorful Parmesan White Bean Soup with Hearty Greens. The blend of creamy beans, savory Parmesan, and vibrant greens will leave you feeling satisfied and content. Pair it with a crusty loaf of bread or a simple side salad for a complete meal that is perfect for any day of the week. Enjoy each spoonful of this delicious soup and embrace the comfort it brings to your table.
