Love is in the air, and what better way to celebrate cozy moments at home than with a delicious homemade meal? Today, we’re bringing you a delightful recipe inspired by the kitchens of the Food Network – Pasta and Bacon. This dish combines the rich flavors of bacon with the comforting goodness of pasta, creating a dish that is sure to become a new favorite in your culinary repertoire. Let’s dive into the recipe and discover how to create this delectable meal that will have your taste buds dancing with joy.
**Pasta and Bacon**
**Ingredients:**
– 8 oz of your favorite pasta
– 6 slices of bacon, chopped
– 2 cloves of garlic, minced
– 1 small onion, finely chopped
– 1 cup of cherry tomatoes, halved
– 1/2 cup of heavy cream
– 1/2 cup of grated Parmesan cheese
– Salt and pepper to taste
– Fresh basil leaves, for garnish
**Instructions:**
1. Begin by cooking the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, cook the chopped bacon over medium heat until it turns crispy and golden brown. Use a slotted spoon to transfer the cooked bacon to a paper towel-lined plate to drain excess grease, leaving about 1-2 tablespoons of bacon fat in the skillet.
3. Add the minced garlic and chopped onion to the skillet with the remaining bacon fat. Sauté until the onion turns translucent and the garlic becomes fragrant, about 2-3 minutes.
4. Add the halved cherry tomatoes to the skillet and cook for another 2-3 minutes until they start to soften and release their juices.
5. Pour in the heavy cream and bring the mixture to a gentle simmer. Let it cook for an additional 2-3 minutes to allow the flavors to meld together.
6. Toss in the cooked pasta and cooked bacon, stirring well to ensure the pasta is evenly coated with the creamy sauce.
7. Sprinkle the grated Parmesan cheese over the pasta and mix it in until it melts and thickens the sauce.
8. Season the dish with salt and pepper to taste, adjusting the seasoning as needed to suit your preferences.
9. Remove the skillet from the heat and garnish the pasta with fresh basil leaves for a pop of color and fresh herbal aroma.
10. Serve the Pasta and Bacon warm, family-style in a large bowl, and relish each bite of this comforting and flavorful dish.
Enjoy the delightful combination of smoky bacon, creamy sauce, and tender pasta in every forkful of this Pasta and Bacon recipe. Perfect for a cozy dinner at home or a special occasion, this dish is sure to impress your loved ones and become a new staple in your recipe collection. Let the aromas waft through your kitchen and the flavors dance on your palate as you savor the simple joys of homemade cooking.
