Pasta Garlic Oil Broccoli

When it comes to quick and wholesome meals, one-pot pasta dishes are always a hit. They offer the perfect balance of convenience and flavor, making them a go-to for busy weeknights or cozy weekends. In this recipe for Pasta Garlic Oil Broccoli, we combine the simplicity of garlic-infused oil with the freshness of broccoli to create a delicious and satisfying meal that will have everyone asking for seconds. So, gather your ingredients, a large pot, and get ready to whip up a dish that will become a new family favorite.

Title: Pasta Garlic Oil Broccoli

Ingredients:
– 12 oz of pasta (such as spaghetti or fettuccine)
– 1/3 cup of extra virgin olive oil
– 6 cloves of garlic, minced
– 1 head of broccoli, cut into florets
– Salt and pepper to taste
– Grated Parmesan cheese for serving (optional)

Instructions:
1. In a large pot, bring water to a boil and add a generous amount of salt. Cook the pasta according to package instructions until al dente. Remember to reserve a cup of pasta cooking water before draining.

2. While the pasta cooks, in a large skillet, heat the olive oil over medium heat. Add the minced garlic, and cook until fragrant and golden brown, about 1-2 minutes. Be careful not to burn the garlic as it can turn bitter.

3. Add the broccoli florets to the skillet with the garlic oil. Sauté for 3-4 minutes or until the broccoli is bright green and slightly tender. Season with salt and pepper to taste.

4. Once the pasta is cooked, drain it and add it to the skillet with the broccoli and garlic oil. Toss everything together gently to combine, adding a splash of the reserved pasta water to create a light sauce that coats the pasta evenly.

5. Allow the flavors to meld together over low heat for another minute or two. Taste and adjust seasoning if needed.

6. Serve the Pasta Garlic Oil Broccoli hot, garnished with grated Parmesan cheese if desired. This dish pairs well with a simple side salad or a slice of crusty bread for a complete meal that’s both satisfying and delicious.

Being able to whip up a flavorful and nutritious meal in no time is a game-changer for busy households. The Pasta Garlic Oil Broccoli recipe combines staple ingredients with simple yet effective techniques to create a dish that’s bursting with flavor and nutrients. Whether you’re cooking for yourself or your loved ones, this one-pot wonder is sure to become a regular feature on your menu rotation. Enjoy the ease and comfort of this dish that celebrates the beauty of simple ingredients and the joy of good food.