Craving a comforting and satisfying dinner that’s hearty and uncomplicated to make? Look no further than this delightful recipe for Pasta Meatballs Simple. Whether you’re preparing a weeknight meal for your family or hosting a cozy gathering with friends, this dish is sure to impress with its classic flavors and easy preparation. Get ready to dive into a bowl of tender pasta and flavorful meatballs that will have everyone asking for seconds!
**Pasta Meatballs Simple**
**Ingredients:**
– 1 pound ground beef
– 1/2 cup breadcrumbs
– 1/4 cup grated Parmesan cheese
– 1 egg
– 2 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 2 tablespoons olive oil
– 1 onion, chopped
– 1 can (28 ounces) crushed tomatoes
– 1 teaspoon sugar
– 12 ounces pasta of your choice
– Fresh basil leaves, for garnish
**Instructions:**
1. **Prepare the Meatballs:**
– In a large mixing bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, garlic, oregano, salt, and pepper. Use your hands to gently mix the ingredients until well combined.
2. **Shape the Meatballs:**
– Using your hands, gently shape the meat mixture into small meatballs, about 1 inch in diameter. Place the meatballs on a plate or baking sheet.
3. **Cook the Meatballs:**
– In a large skillet, heat olive oil over medium heat. Add the meatballs and cook until browned on all sides, about 8-10 minutes. Once cooked, remove the meatballs from the skillet and set aside.
4. **Prepare the Sauce:**
– In the same skillet, add chopped onion and cook until softened, about 5 minutes. Add the crushed tomatoes and sugar, stirring to combine. Allow the sauce to simmer for 10-15 minutes, until slightly thickened.
5. **Cook the Pasta:**
– Meanwhile, in a large pot of salted boiling water, cook the pasta according to the package instructions until al dente. Drain the pasta and set aside.
6. **Combine and Serve:**
– Add the cooked meatballs to the tomato sauce, stirring gently to coat them. Allow the meatballs to simmer in the sauce for an additional 5 minutes to absorb the flavors.
– To serve, spoon the meatballs and sauce over the cooked pasta. Garnish with fresh basil leaves for a pop of color and extra flavor.
Indulge in the warm and inviting aroma of Pasta Meatballs Simple as you sit down to enjoy this homely dish. The combination of tender meatballs, flavorful tomato sauce, and perfectly cooked pasta is a winning equation for a memorable meal that’s both effortless and delicious. Whether you’re in need of a quick weeknight dinner or a comforting meal to share with loved ones, this recipe is sure to become a go-to favorite in your kitchen. So go ahead, gather your ingredients, and treat yourself to a cozy night in with a bowl of Pasta Meatballs Simple.
