For a cozy and flavorful meal that will surely impress your family and guests, look no further than the delightful dish of Pasta Shells Stuffed With Sausage. This recipe pairs tender pasta shells filled with a savory mixture of sausage, cheese, and herbs, then baked to perfection. It’s a comforting and satisfying option for a dinner party or a relaxed evening at home. Let’s dive in and learn how to create this delicious and hearty meal!
**Pasta Shells Stuffed With Sausage**
**Ingredients:**
– 16 jumbo pasta shells
– 1/2 pound Italian sausage, casings removed
– 1/2 cup ricotta cheese
– 1/2 cup shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– 1 egg, beaten
– 1/4 cup chopped fresh parsley
– 1/2 teaspoon garlic powder
– Salt and pepper, to taste
– 2 cups marinara sauce
– Fresh basil leaves, for garnish
**Instructions:**
1. Preheat your oven to 375°F (190°C) and grease a baking dish with cooking spray.
2. Cook the pasta shells according to the package instructions until al dente. Drain and set aside to cool.
3. In a large skillet over medium heat, cook the Italian sausage, breaking it apart with a spoon, until browned and cooked through. Remove from heat and let it cool slightly.
4. In a bowl, combine the cooked sausage, ricotta cheese, mozzarella cheese, Parmesan cheese, beaten egg, chopped parsley, garlic powder, salt, and pepper. Mix until well combined.
5. Spoon the sausage and cheese mixture into each pasta shell, filling them generously. Place the filled shells in the prepared baking dish.
6. Pour the marinara sauce over the stuffed shells, covering them evenly. If desired, sprinkle extra mozzarella cheese on top for a gooey finish.
7. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, or until the cheese is melted and the sauce is bubbly.
8. Remove the foil and bake for an additional 5-10 minutes, allowing the cheese to turn golden brown.
9. Once done, remove the dish from the oven and let it cool for a few minutes before serving.
10. Garnish the Pasta Shells Stuffed With Sausage with fresh basil leaves for a pop of color and extra flavor.
Delight in the warm, cheesy goodness of these Pasta Shells Stuffed With Sausage. This dish is perfect for any occasion, whether you’re hosting a dinner party or simply craving a homemade meal that warms the soul. Enjoy the combination of tender pasta shells, flavorful sausage, and rich cheeses that come together for a memorable dining experience. Serve with a side salad or garlic bread for a complete and satisfying meal that will have everyone asking for seconds!
