On a cozy evening when you’re craving something comforting and indulgent, look no further than our delectable recipe for Pasta White Cream Sauce. This creamy and velvety sauce pairs perfectly with your favorite pasta for a dish that will leave you feeling satisfied and content. With a few simple ingredients and easy steps, you can create a restaurant-quality meal right in the comfort of your own home.
**Pasta White Cream Sauce**
**Ingredients:**
– 1 pound of your favorite pasta
– 2 tablespoons of butter
– 3 cloves of garlic, minced
– 1 cup of heavy cream
– 1 cup of grated Parmesan cheese
– Salt and pepper to taste
– Fresh parsley, chopped, for garnish
**Instructions:**
1. Cook the pasta according to the package instructions in a large pot of salted water until al dente. Drain and set aside, reserving a cup of pasta water for later use.
2. In a separate pan, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
3. Pour in the heavy cream, stirring constantly to combine with the garlic and butter. Allow the mixture to simmer gently for about 2-3 minutes.
4. Gradually sprinkle in the grated Parmesan cheese, stirring continuously until the cheese has melted and the sauce is smooth and creamy. Season with salt and pepper to taste.
5. If the sauce is too thick, you can add some of the reserved pasta water a little at a time to reach your desired consistency.
6. Toss the cooked pasta into the creamy white sauce, ensuring that the pasta is well coated.
7. Serve the Pasta White Cream Sauce hot, garnished with freshly chopped parsley for a touch of freshness and color.
Indulge in the luxurious creaminess of this Pasta White Cream Sauce dish, perfect for a cozy night in or a special gathering with loved ones. The silky texture of the sauce combined with the savory Parmesan cheese creates a flavor profile that will have everyone coming back for seconds. Feel free to customize this recipe by adding in your favorite proteins or vegetables for a meal that suits your personal taste preferences. Enjoy the satisfaction of creating a delicious and comforting dish with minimal effort, making every bite a delightful experience.
