Pasta With Turkey Bacon

If you’re looking for a quick and delicious meal that combines the comforting flavors of pasta with the smoky goodness of turkey bacon, look no further. Our recipe for Pasta With Turkey Bacon is a sure-fire way to satisfy your craving for a cozy and flavorful dish. Whether you’re cooking for yourself or preparing a homey dinner for loved ones, this recipe is a guaranteed crowd-pleaser.

Pasta With Turkey Bacon

Ingredients:
– 8 oz penne pasta
– 6 slices of turkey bacon, chopped
– 2 cloves of garlic, minced
– 1/2 cup diced onion
– 1 can (14.5 oz) diced tomatoes
– 1/2 teaspoon dried oregano
– 1/2 teaspoon dried basil
– Salt and pepper to taste
– Grated Parmesan cheese, for topping
– Fresh basil leaves, for garnish

Instructions:
1. Cook the penne pasta according to the package instructions until al dente. Once cooked, drain the pasta and set aside, reserving 1/2 cup of pasta water.
2. In a large pan, cook the chopped turkey bacon over medium heat until it turns crispy and golden brown, approximately 5-7 minutes.
3. Add the minced garlic and diced onion to the pan with the bacon. Cook for another 2-3 minutes until the onions are translucent and aromatic.
4. Pour in the can of diced tomatoes with their juices into the pan. Stir well to combine all the ingredients.
5. Season the mixture with dried oregano, dried basil, salt, and pepper to taste. Allow the flavors to meld together over medium heat for about 5-7 minutes.
6. Add the cooked penne pasta to the pan along with the reserved pasta water. Toss everything together until the pasta is well coated with the flavorful sauce.
7. Let the pasta simmer for an additional 2-3 minutes to allow the flavors to fully infuse into the dish.
8. Serve the Pasta With Turkey Bacon hot, topped with a generous sprinkle of grated Parmesan cheese and fresh basil leaves for a burst of freshness.
9. Enjoy this comforting and satisfying meal with your favorite side salad or crusty bread for a complete dining experience.

Pasta With Turkey Bacon is a versatile dish that can be easily customized to suit your taste preferences. Feel free to add in extra veggies like spinach or bell peppers for a boost of nutrients, or amp up the spice with a pinch of red pepper flakes. This recipe is perfect for those busy weeknights when you need a quick and flavorful dinner on the table without sacrificing taste. Gather your ingredients and give this Pasta With Turkey Bacon recipe a try – your taste buds will thank you!

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