Russian Christmas celebrations are known for their festive atmosphere and delicious traditional treats. One of the most beloved holiday desserts is Pastila Fruit Marshmallow. This delicate confection is a perfect combination of soft, sweet, and fruity flavors, making it a delightful addition to any seasonal spread.
Pastila Fruit Marshmallow
Ingredients:
– 4 cups of assorted dried fruits (such as apples, pears, apricots, and cherries)
– 1 cup of sugar
– 1 cup of water
– 4 egg whites
– 1 cup of powdered sugar
– 1 tablespoon of lemon juice
Instructions:
1. Preheat the oven to 250°F (120°C) and line a baking sheet with parchment paper.
2. Begin by preparing the dried fruits. Remove any seeds or stems, and chop them into small pieces.
3. In a saucepan, combine the chopped fruits, sugar, and water. Cook over medium heat, stirring occasionally, until the fruits are soft and the mixture has thickened, about 20-25 minutes. Remove from heat and let it cool slightly.
4. Once the fruit mixture has cooled, blend it into a smooth paste using a food processor or blender.
5. In a separate mixing bowl, beat the egg whites until they form stiff peaks.
6. Gradually add the powdered sugar to the egg whites, continuing to beat until the mixture is glossy and stiff.
7. Gently fold the fruit paste and lemon juice into the egg white mixture until well combined.
8. Transfer the mixture to the prepared baking sheet, spreading it evenly to a thickness of about 1 inch.
9. Bake in the preheated oven for 1-1.5 hours, or until the marshmallow is set and lightly golden on top.
10. Remove from the oven and let it cool completely before cutting into squares or shapes.
Enjoy this delightful Pastila Fruit Marshmallow as a festive treat during the holiday season. Its airy texture and fruity flavors are sure to impress your guests and add a touch of Russian flair to your Christmas celebrations. Experiment with different dried fruits to create your own unique variations of this traditional dessert. Serve it as a sweet finale to your holiday meal or package it up in pretty boxes to give as thoughtful homemade gifts to friends and family. Embrace the spirit of the season with this charming and delicious Russian Christmas baking recipe.
