Peanut Butter Snowballs Recipe

There’s nothing quite like a batch of homemade treats to bring joy to the winter season. These Peanut Butter Snowballs are a delightful and easy-to-make recipe that will surely become a favorite in your cozy home. With just a few simple ingredients, you can create these decadent snowball-shaped goodies that are perfect for snacking, dessert, or even as a gift for friends and family. Let’s get started on crafting these delectable Peanut Butter Snowballs!

**Peanut Butter Snowballs**

**Ingredients:**
– 1 cup creamy peanut butter
– 1/2 cup powdered sugar
– 1/4 cup unsalted butter, softened
– 1 teaspoon vanilla extract
– 2 cups white chocolate chips
– 1 tablespoon vegetable shortening
– Optional toppings: crushed peanuts, sprinkles, or powdered sugar for dusting

**Instructions:**
1. In a mixing bowl, combine the creamy peanut butter, powdered sugar, softened unsalted butter, and vanilla extract. Stir the mixture until well combined and a smooth dough forms. If the dough seems too sticky, you can chill it in the refrigerator for 15-20 minutes to make it easier to handle.

2. Using your hands, roll the peanut butter mixture into small, bite-sized balls. Place the balls on a baking sheet lined with parchment paper, leaving some space between each one. Once all the balls are rolled, transfer the baking sheet to the freezer and let the balls firm up for about 30 minutes.

3. In a medium microwave-safe bowl, combine the white chocolate chips and vegetable shortening. Heat the mixture in the microwave in 30-second intervals, stirring after each interval until the chocolate is melted and smooth. Be careful not to overheat the chocolate.

4. Remove the peanut butter balls from the freezer. Using a fork or toothpicks, dip each ball into the melted white chocolate, ensuring it is evenly coated. Allow any excess chocolate to drip off before placing the coated ball back onto the parchment-lined baking sheet. Repeat this process for all the peanut butter balls.

5. While the chocolate coating is still wet, sprinkle the tops of the snowballs with your choice of toppings such as crushed peanuts, sprinkles, or a light dusting of powdered sugar.

6. Once all the Peanut Butter Snowballs are coated and decorated, place the baking sheet back in the freezer for another 20-30 minutes to allow the chocolate to set completely.

7. Serve and enjoy these delightful Peanut Butter Snowballs as a sweet indulgence during the chilly months, or package them up in a decorative box to give as a thoughtful homemade gift to loved ones.

Peanut Butter Snowballs are a whimsical and delicious treat that will bring a touch of sweetness to any occasion. Whether you’re cuddled up indoors on a snowy day or entertaining guests, these delightful snowball-shaped treats are sure to charm and satisfy. Get creative with different toppings and share the joy of these delectable Peanut Butter Snowballs with those you hold dear.