Pear Walnut Spice Cake

Nothing quite exudes the essence of fall like the delightful combination of pears, walnuts, and warming spices. This Pear Walnut Spice Cake recipe perfectly captures the cozy, comforting flavors of the season. The soft, moist cake crumb, the crunchy walnuts, and the sweet bursts of pear throughout make this dessert a must-try for any autumn gathering or cozy evening at home.

### Pear Walnut Spice Cake

#### Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 2 teaspoons ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/2 teaspoon ground ginger
– 1/4 teaspoon ground cloves
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1/2 cup brown sugar
– 3 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup sour cream
– 2 ripe pears, peeled and finely chopped
– 1 cup chopped walnuts

#### Instructions:
1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.

2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, and cloves until well combined. Set aside.

3. In a large mixing bowl, cream the butter, granulated sugar, and brown sugar together until light and fluffy.

4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.

5. Gradually add the dry ingredients to the wet ingredients, alternating with the sour cream, mixing until just combined. Be careful not to overmix.

6. Gently fold in the chopped pears and walnuts, making sure they are evenly distributed throughout the batter.

7. Pour the batter into the prepared cake pan, spreading it evenly.

8. Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.

9. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

10. Once completely cooled, slice and serve this delightful Pear Walnut Spice Cake, and enjoy the warm flavors of the season!

This recipe for Pear Walnut Spice Cake is a wonderful treat that celebrates the flavors of autumn. The earthy walnuts, the juicy pears, and the aromatic spices come together beautifully in a moist and delicious cake that is perfect for special occasions or simply enjoying with a cup of tea on a cozy evening. The blend of textures and flavors makes this cake a delightful addition to any fall baking repertoire. Give this recipe a try and savor the warmth and comfort it brings to your home.