Pecan Praline Fudge

Are you craving a sweet treat that’s easy to make and perfect for sharing with loved ones? Look no further than this delectable recipe for Pecan Praline Fudge. Combining the delightful crunch of pecans with the rich creaminess of fudge, this indulgent treat is sure to become a favorite in your household. Whether you’re looking for a special dessert for a gathering or just want to satisfy your sweet tooth, this Pecan Praline Fudge recipe is a must-try!

**Ingredients:**

– 3 cups white sugar
– 3/4 cup unsalted butter
– 2/3 cup evaporated milk
– 12 oz white chocolate chips
– 1 jar marshmallow creme (7 oz)
– 1 tsp vanilla extract
– 1 cup chopped pecans
– 1 cup chopped praline pecans (for topping)

**Instructions:**

1. Start by preparing a 9×13 inch baking dish by lining it with parchment paper. This will make it easier to remove the fudge once it sets.

2. In a large saucepan, combine the sugar, butter, and evaporated milk over medium heat. Stir constantly until the mixture comes to a boil.

3. Once the mixture is boiling, let it cook for about 5 minutes, stirring continuously to prevent burning. Use a candy thermometer to ensure the mixture reaches 234°F (soft-ball stage).

4. Remove the saucepan from the heat and quickly stir in the white chocolate chips until they are completely melted and the mixture is smooth.

5. Add the marshmallow creme and vanilla extract to the mixture, stirring until well combined.

6. Fold in the chopped pecans, ensuring they are evenly distributed throughout the fudge mixture.

7. Pour the fudge into the prepared baking dish, spreading it out evenly with a spatula.

8. Sprinkle the chopped praline pecans on top of the fudge, gently pressing them into the surface.

9. Allow the fudge to cool at room temperature for about 2 hours, then transfer it to the refrigerator to set for an additional 2-3 hours, or until firm.

10. Once the fudge is firm, use the parchment paper to lift it out of the baking dish. Cut it into squares using a sharp knife.

11. Serve the Pecan Praline Fudge on a decorative platter or store it in an airtight container in the refrigerator for up to a week. Enjoy the sweet and nutty flavor with your family and friends!

Delight your taste buds with the perfect combination of creamy fudge and crunchy pecans in this irresistible Pecan Praline Fudge recipe. Whether you’re hosting a gathering or simply treating yourself, this indulgent treat is sure to impress all who try it. So, roll up your sleeves, gather your ingredients, and get ready to create a delicious homemade dessert that will have everyone asking for more!

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