When it comes to comforting meals that are always a hit with friends and family, a classic Penne Pasta with Bolognese Sauce is a go-to recipe. The hearty combination of rich meat sauce served over perfectly cooked penne pasta is a satisfying dish that everyone will love. This recipe offers a flavorful twist on the traditional bolognese sauce, making it ideal for cozy dinners or weekend gatherings. Let’s dive into how to create this delicious Penne Pasta with Bolognese Sauce that will have your guests asking for seconds!
**Penne Pasta with Bolognese Sauce**
**Ingredients:**
– 1 pound ground beef
– 1 onion, finely chopped
– 3 cloves garlic, minced
– 1 carrot, finely grated
– 1 celery stalk, finely chopped
– 1 can (28 ounces) crushed tomatoes
– 1/2 cup red wine
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper, to taste
– 1 pound penne pasta
– Grated Parmesan cheese, for serving
– Fresh basil leaves, for garnish
**Instructions:**
1. In a large skillet over medium heat, cook the ground beef until browned, breaking it up with a spoon as it cooks.
2. Add the chopped onion, minced garlic, grated carrot, and chopped celery to the skillet. Cook, stirring occasionally, until the vegetables are soft and the onion is translucent, about 5-7 minutes.
3. Pour in the crushed tomatoes and red wine, stirring to combine. Add the dried oregano, dried basil, salt, and pepper. Bring the sauce to a simmer, then reduce the heat to low. Cover and let it simmer for about 30 minutes, stirring occasionally.
4. While the sauce simmers, cook the penne pasta according to the package instructions until al dente. Drain the pasta and set it aside.
5. Once the bolognese sauce has thickened and the flavors have melded together, taste and adjust the seasonings if needed.
6. Serve the cooked penne pasta on plates, spooning the bolognese sauce generously over the top.
7. Sprinkle with grated Parmesan cheese and garnish with fresh basil leaves.
8. Enjoy your delicious Penne Pasta with Bolognese Sauce with your loved ones!
Creating a homemade Penne Pasta with Bolognese Sauce is a wonderful way to bring warmth and comfort to your table. The rich flavors of the sauce combined with the satisfying texture of the penne pasta make this dish a standout favorite. Whether you’re hosting a dinner party or preparing a cozy meal at home, this recipe is sure to impress. Serve it with a side salad and some crusty bread for a complete dining experience that will leave everyone feeling happy and satisfied.
