Pepper Hash
Liven up your meals with a delightful mix of flavors and textures! Our Pepper Hash recipe is a vibrant and delicious addition to any dish. This versatile side dish pairs perfectly with grilled meats, sandwiches, or even as a topping for salads. With just a handful of ingredients, you can whip up this colorful dish in no time. Let’s dive into the recipe for this mouthwatering Pepper Hash!
**Ingredients:**
– 2 red bell peppers
– 2 yellow bell peppers
– 1 orange bell pepper
– 1 medium red onion
– 2 cloves of garlic
– 2 tablespoons olive oil
– 1 teaspoon dried thyme
– Salt and pepper to taste
**Instructions:**
1. Start by prepping your ingredients. Core the bell peppers, remove the seeds, and dice them into small, even pieces. Peel and dice the red onion and finely mince the garlic cloves.
2. In a large skillet, heat olive oil over medium heat. Add the diced onion and minced garlic, and sauté until the onion is soft and translucent, about 3-4 minutes.
3. Add the diced bell peppers to the skillet, stirring to combine with the onion and garlic. Let the peppers cook for about 5 minutes, allowing them to soften slightly while maintaining a hint of crispness.
4. Sprinkle dried thyme over the pepper mixture, and season with salt and pepper to taste. Stir well to ensure the flavors are evenly distributed throughout the dish.
5. Continue to cook the Pepper Hash for an additional 2-3 minutes, stirring occasionally, until the peppers have reached your desired level of tenderness. Be careful not to overcook them to preserve their vibrant color and crunch.
6. Once the Pepper Hash is cooked to perfection, remove the skillet from heat and transfer the mixture to a serving dish. The colorful medley of peppers and onions will look stunning on any table!
7. Serve your Pepper Hash warm as a side dish alongside your favorite proteins or as a flavorful topping for grilled meats, sandwiches, or salads. The savory blend of peppers and aromatics will elevate any meal with bursts of flavor and a touch of sweetness from the caramelized onions.
Enjoy the delightful crunch and zing of our Pepper Hash, a simple but impressive dish that will brighten up your dining experience. This recipe is perfect for adding a pop of color and taste to your everyday meals, making it a versatile staple in your culinary repertoire. Whether you’re entertaining guests or simply looking to spruce up your weeknight dinners, this Pepper Hash is sure to be a hit. Gather your ingredients, grab a skillet, and start cooking up this delicious dish today!