If you’re in search of a show-stopping dessert that will impress your guests, look no further! This Peppermint Cheesecake recipe is a delightful blend of creamy cheesecake and refreshing peppermint flavors. The perfect treat for the holiday season or any special gathering, this dessert is sure to become a favorite in your recipe collection.
Peppermint Cheesecake
Ingredients:
– 2 cups crushed chocolate cookies
– 1/4 cup melted butter
– 24 oz cream cheese, softened
– 1 cup granulated sugar
– 4 large eggs
– 1 cup sour cream
– 1 tsp vanilla extract
– 1/2 tsp peppermint extract
– 1/4 cup all-purpose flour
– Red food coloring
– Peppermint candies, for garnish
Instructions:
1. Preheat your oven to 325°F (165°C). Grease a 9-inch springform pan and set it aside.
2. In a mixing bowl, combine the crushed chocolate cookies and melted butter until well mixed. Press the mixture into the bottom of the prepared pan to form the crust. Chill in the refrigerator while preparing the filling.
3. In a large bowl, beat the cream cheese and sugar together until smooth and creamy. Add the eggs one at a time, mixing well after each addition.
4. Mix in the sour cream, vanilla extract, peppermint extract, and flour until fully combined. Be careful not to overmix.
5. Divide the batter in half. Add a few drops of red food coloring to one half to achieve a light pink color. Leave the other half plain.
6. Pour the plain batter over the crust in the pan. Then carefully spoon the pink batter over the plain batter, spreading it out evenly.
7. Using a knife or toothpick, gently swirl the two batters together to create a marbled effect.
8. Place the pan in the preheated oven and bake for 50-60 minutes, or until the cheesecake is set around the edges but slightly jiggly in the center.
9. Turn off the oven and let the cheesecake rest inside for an additional hour with the oven door slightly ajar.
10. Remove the cheesecake from the oven and allow it to cool to room temperature. Then, chill in the refrigerator for at least 4 hours or overnight.
11. Before serving, garnish the top of the cheesecake with crushed peppermint candies for a festive touch.
12. Slice and enjoy this decadent Peppermint Cheesecake with your loved ones!
This Peppermint Cheesecake is a wonderful way to indulge in a delightful combination of flavors. The creamy texture of the cheesecake paired with the refreshing hint of peppermint creates a truly irresistible dessert that will leave everyone craving more. Perfect for holiday gatherings or special occasions, this recipe is a surefire crowd-pleaser that will have your guests coming back for seconds. Treat yourself and your loved ones to a slice of this delicious cheesecake – it’s bound to become a new family favorite!
