If you’re a fan of the classic flavors of pizza but looking for a fun twist to enjoy with friends and family, then this Pepperoni Pizza Bread recipe is a must-try! This delicious appetizer is a crowd-pleaser and perfect for parties or movie nights at home. With gooey cheese, zesty pepperoni, and savory marinara sauce stuffed inside warm bread, each bite will have you coming back for more. Let’s get started on creating this irresistible Pepperoni Pizza Bread.
Pepperoni Pizza Bread
Ingredients:
– 1 pound pizza dough, homemade or store-bought
– 1 cup marinara sauce
– 2 cups shredded mozzarella cheese
– 1/2 cup sliced pepperoni
– 1/4 cup grated Parmesan cheese
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon dried oregano
– Fresh basil leaves, for garnish (optional)
Instructions:
1. Preheat your oven to 375°F (190°C). Grease a baking sheet or line it with parchment paper for easy cleanup.
2. On a lightly floured surface, roll out the pizza dough into a rectangle shape, about 12×16 inches in size.
3. Spread the marinara sauce evenly over the pizza dough, leaving a small border around the edges.
4. Sprinkle the shredded mozzarella cheese over the marinara sauce, covering the surface of the dough completely.
5. Arrange the sliced pepperoni on top of the cheese layer. Feel free to add more or less pepperoni based on your preference.
6. Sprinkle the grated Parmesan cheese over the pepperoni, adding an extra layer of flavor.
7. Starting from one of the longer edges, carefully roll up the pizza dough into a tight log, like a jelly roll.
8. Place the rolled pizza bread seam side down on the prepared baking sheet.
9. In a small bowl, mix together the olive oil, garlic powder, and dried oregano. Brush this mixture over the top of the pizza bread, ensuring it’s evenly coated.
10. Bake in the preheated oven for about 25-30 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
11. Once baked, remove the Pepperoni Pizza Bread from the oven and let it cool slightly before slicing.
12. Garnish with fresh basil leaves if desired for a pop of color and added freshness.
Enjoy this Pepperoni Pizza Bread warm, with extra marinara sauce on the side for dipping if you like. This recipe is easily customizable, so feel free to add your favorite pizza toppings like bell peppers, onions, or olives. It’s a fantastic appetizer for any occasion and is sure to be a hit with everyone who tries it. Hope you have fun making and indulging in this delicious twist on a classic favorite!
