Perfect Courgette Pasta Gennaro Contaldo

Are you looking for a delightful and satisfying pasta recipe that’s sure to impress your family and friends? Look no further than this delectable dish inspired by the renowned chef Gennaro Contaldo. This Perfect Courgette Pasta combines the freshness of zucchini with the richness of pasta for a flavorful and comforting meal that will become a staple in your recipe collection. Let’s dive in and learn how to create this mouthwatering dish!

Title: Perfect Courgette Pasta Gennaro Contaldo

Ingredients:
– 14 oz pasta of your choice
– 2 medium courgettes (zucchinis), thinly sliced
– 2 cloves of garlic, minced
– 1/4 cup extra virgin olive oil
– 1/2 teaspoon red pepper flakes (adjust to taste)
– Salt and pepper to taste
– Grated Parmesan cheese for serving
– Fresh basil leaves for garnish

Instructions:
1. Begin by cooking the pasta according to the package instructions until al dente. Remember to generously salt the water for added flavor. Once cooked, drain the pasta and set it aside.

2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, and sauté for about 1-2 minutes until the garlic becomes fragrant. Be careful not to let the garlic burn.

3. Add the thinly sliced courgettes to the skillet, and season with salt and pepper. Cook the courgettes for about 5-7 minutes, stirring occasionally, until they are tender but still slightly crisp.

4. Once the courgettes are cooked to your liking, add the cooked pasta to the skillet. Toss everything together gently, allowing the flavors to combine. If needed, you can add a splash of pasta water to create a light sauce that coats the pasta.

5. Taste the dish and adjust the seasoning if necessary. Feel free to add more salt, pepper, or red pepper flakes to suit your preferences.

6. To serve, divide the Perfect Courgette Pasta into individual plates. Sprinkle each serving with grated Parmesan cheese for a savory kick and garnish with fresh basil leaves for a pop of color and freshness.

7. Gather your loved ones around the table and enjoy this delightful dish together. The combination of tender courgettes, flavorful garlic, and perfectly cooked pasta makes for a meal that is both comforting and satisfying. This recipe is versatile and can be easily customized with additional ingredients like cherry tomatoes, pine nuts, or a squeeze of lemon juice.

Now that you have mastered this recipe for Perfect Courgette Pasta inspired by the talented Gennaro Contaldo, you can look forward to impressing your guests with a dish that celebrates the simplicity and beauty of fresh ingredients. Whether you’re cooking for a cozy night in or entertaining a crowd, this pasta recipe is sure to become a favorite in your kitchen repertoire. Enjoy the process of cooking and savoring delicious meals made with love!