Are you on the hunt for a comforting meal that will warm you up from the inside out? Look no further than this Perfect Gordon Ramsay Beef Stew recipe! This hearty dish is packed with tender beef, flavorful vegetables, and a rich and savory broth that will leave your taste buds satisfied and your home smelling amazing. Let’s dive into creating a delicious and cozy meal that will become a favorite in your household.
**Perfect Gordon Ramsay Beef Stew Recipe**
**Ingredients:**
– 2 pounds of beef chuck, cut into 1-inch cubes
– 2 tablespoons olive oil
– 1 large onion, chopped
– 3 cloves garlic, minced
– 2 large carrots, peeled and chopped
– 2 celery stalks, chopped
– 1 tablespoon tomato paste
– 1/4 cup all-purpose flour
– 3 cups beef broth
– 1 cup red wine
– 2 bay leaves
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– Chopped fresh parsley, for garnish
**Instructions:**
1. In a large Dutch oven or heavy-bottomed pot, heat the olive oil over medium-high heat. Add the beef cubes in batches and sear them until browned on all sides. Transfer the beef to a plate and set aside.
2. Add the chopped onion to the pot and cook until softened, about 5 minutes. Stir in the minced garlic and cook for another 1-2 minutes until fragrant.
3. Add the carrots and celery to the pot, stirring occasionally until they begin to soften, about 5-7 minutes.
4. Stir in the tomato paste and cook for an additional 2 minutes, allowing it to caramelize slightly.
5. Sprinkle the flour over the vegetables, stirring constantly to coat them evenly. Cook for 1-2 minutes.
6. Slowly pour in the beef broth and red wine, stirring constantly to prevent lumps from forming. Add the bay leaves and dried thyme.
7. Return the seared beef to the pot and season with salt and pepper to taste. Bring the stew to a gentle simmer.
8. Cover the pot with a lid, leaving it slightly ajar, and reduce the heat to low. Let the stew simmer for 2-3 hours, stirring occasionally, until the beef is fork-tender.
9. Once the beef is tender and the flavors have melded together, taste the stew and adjust the seasoning if necessary.
10. Serve the Perfect Gordon Ramsay Beef Stew hot, garnished with chopped fresh parsley. Pair it with crusty bread or creamy mashed potatoes for a truly satisfying meal!
Create a cozy ambiance in your home by preparing this hearty stew that will fill your kitchen with inviting aromas and warm your heart with every spoonful. This recipe is a perfect choice for a chilly evening when you crave a comforting and wholesome meal that is easy to prepare and guaranteed to please. Enjoy the fusion of flavors and textures as you savor this classic dish that will keep you coming back for more. Happy cooking!
