If you’re looking for a flavorful dish to spice up your dinner routine, then this Peri Peri Chicken Liver Nandos recipe is sure to do the trick. Inspired by the popular Nando’s restaurant chain, this dish brings together tender chicken livers with a zesty peri peri sauce that will tantalize your taste buds. Perfect for a cozy night in or a gathering with friends, this dish is both easy to make and full of bold flavors. Let’s get cooking!
**Peri Peri Chicken Liver Nandos**
**Ingredients:**
– 1 lb chicken livers, trimmed and cleaned
– 2 tablespoons olive oil
– 1 onion, finely chopped
– 3 garlic cloves, minced
– 2 red bell peppers, sliced
– 1 cup chicken broth
– 2 tablespoons peri peri sauce
– Salt and pepper to taste
– Fresh parsley for garnish
**Instructions:**
1. Heat the olive oil in a large skillet over medium-high heat. Add the chopped onion and cook until softened and translucent, about 3-4 minutes.
2. Add the minced garlic to the skillet and sauté for another minute until fragrant.
3. Add the chicken livers to the skillet and cook for 2-3 minutes on each side until they are browned on the outside but still slightly pink on the inside.
4. Add the sliced red bell peppers to the skillet and sauté for another 2-3 minutes until they begin to soften.
5. Pour in the chicken broth and peri peri sauce, stirring to combine all the ingredients. Reduce the heat to low and let the mixture simmer for 5-7 minutes to allow the flavors to meld together.
6. Season the dish with salt and pepper according to your taste preferences.
7. Once the chicken livers are cooked through and the sauce has thickened slightly, remove the skillet from the heat.
8. Serve the Peri Peri Chicken Liver Nandos hot, garnished with fresh parsley for a pop of color and freshness.
Enjoy this dish with a side of crusty bread or over a bed of fluffy rice to soak up all the delicious flavors. The tender chicken livers combined with the spicy peri peri sauce create a dish that is both comforting and exciting. This recipe is perfect for those who love bold and vibrant flavors that bring warmth to the table. Gather your loved ones and treat them to a home-cooked meal that will have them coming back for more.
