Crab cakes are a classic dish that never fails to impress. Whether you are hosting a dinner party or simply craving a gourmet meal at home, Phillips Seafood Crab Cakes are sure to delight your taste buds. Made with premium quality crab meat and a blend of flavorful ingredients, these crab cakes are easy to prepare and perfect for any occasion. Let’s dive into the recipe and create a delicious meal that will transport you to the coastal shores with each bite.
Phillips Seafood Crab Cake
Ingredients:
– 1 pound lump crab meat
– 1/2 cup panko breadcrumbs
– 1/4 cup mayonnaise
– 1 egg, beaten
– 1 tablespoon Dijon mustard
– 1 tablespoon Worcestershire sauce
– 1 tablespoon lemon juice
– 2 tablespoons chopped fresh parsley
– 1 teaspoon Old Bay seasoning
– Salt and pepper, to taste
– 2 tablespoons butter
– Lemon wedges and tartar sauce for serving
Instructions:
1. In a large mixing bowl, gently pick through the crab meat to check for any shell fragments, being careful not to break up the lumps too much.
2. Add the panko breadcrumbs, mayonnaise, beaten egg, Dijon mustard, Worcestershire sauce, lemon juice, chopped parsley, Old Bay seasoning, salt, and pepper to the crab meat.
3. Gently fold the ingredients together until just combined, being careful not to overmix so that the crab meat stays in large lumps.
4. Divide the mixture into equal portions and shape each portion into a thick cake.
5. In a large skillet, melt the butter over medium heat.
6. Add the crab cakes to the skillet, being careful not to overcrowd them. Cook in batches if necessary.
7. Fry the crab cakes for about 4-5 minutes on each side, or until golden brown and heated through.
8. Once cooked, transfer the crab cakes to a paper towel-lined plate to drain any excess oil.
9. Serve the Phillips Seafood Crab Cakes hot with lemon wedges and tartar sauce on the side.
10. Enjoy the delicious flavors of the crab cakes with your favorite sides or on a bed of mixed greens for a light and satisfying meal.
These Phillips Seafood Crab Cakes are a perfect balance of tender crab meat and flavorful seasonings that come together to create a mouthwatering dish that is sure to please any seafood lover. Whether you are preparing them for a special occasion or simply treating yourself to a gourmet meal at home, these crab cakes are a wonderful way to enjoy the luxurious taste of seafood. Dive into this recipe and savor every bite of these delectable crab cakes that will bring the flavors of the coast right to your dining table.
