One of the joys of summer is making your own condiments with garden-fresh ingredients. This pickle relish recipe combines the tangy crunch of pickles with the mild sweetness of zucchini, creating a versatile topping that’s perfect for hot dogs, sandwiches, or even mixed into potato salad. Making your own relish allows you to control the ingredients and customize the flavors to suit your taste preferences. Give this Zucchini Pickle Relish a try and elevate your summer dishes with a burst of homemade goodness!
**Zucchini Pickle Relish**
**Ingredients:**
– 4 medium zucchinis, finely chopped
– 1 large red bell pepper, finely chopped
– 1 onion, finely chopped
– 1 cup apple cider vinegar
– 1 cup sugar
– 1 tablespoon mustard seeds
– 1 teaspoon celery seeds
– 1 teaspoon turmeric
– 1 teaspoon salt
– 1/2 teaspoon black pepper
**Instructions:**
1. In a large pot, combine the chopped zucchinis, red bell pepper, and onion.
2. In a separate bowl, mix together the apple cider vinegar, sugar, mustard seeds, celery seeds, turmeric, salt, and black pepper. Stir until the sugar is dissolved.
3. Pour the vinegar mixture over the vegetables in the pot.
4. Bring the mixture to a boil over medium-high heat, then reduce the heat and let it simmer for about 20-25 minutes, stirring occasionally.
5. As the relish cooks, the vegetables will soften and the flavors will meld together. Continue cooking until the mixture reaches a relish-like consistency.
6. Once the relish has thickened, remove the pot from the heat and let it cool for a few minutes.
7. Transfer the relish into clean, sterilized jars, leaving some headspace at the top. Seal the jars tightly.
8. Allow the relish to cool completely before storing it in the refrigerator. The flavors will continue to develop over time.
9. Enjoy your homemade Zucchini Pickle Relish on hot dogs, burgers, sandwiches, or mix it into salads for added flavor and crunch.
Homemade condiments like this zucchini pickle relish not only taste better than store-bought versions but also give you the satisfaction of creating something delicious from scratch. Experiment with the seasonings to suit your preferences, such as adding a touch of heat with red pepper flakes or fresh herbs for extra freshness. Share this recipe with friends and family to spread the joy of homemade goodness!
