Nothing screams “picnic-perfect” quite like a delicious pressed sandwich. Whether you’re planning a leisurely outdoor meal or simply looking for a satisfying lunch option, this recipe is a must-try. With layers of flavorful ingredients pressed together, you’ll have a portable and tasty meal that’s easy to pack and enjoy on the go.
Ingredients:
– 1 loaf of crusty bread (such as ciabatta or baguette)
– 1/4 cup of olive oil
– 1/4 cup of basil pesto
– 6-8 slices of deli meats (such as turkey, ham, or salami)
– 1 cup of mixed greens (such as arugula or spinach)
– 1/2 cup of roasted red peppers, sliced
– 1/2 cup of marinated artichoke hearts, chopped
– 1 cup of shredded cheese (such as mozzarella or provolone)
– Salt and pepper to taste
Instructions:
1. Begin by slicing the loaf of bread horizontally to create a top and bottom piece. Remove some of the soft interior of the bread to create space for the fillings.
2. Drizzle the olive oil over the bottom half of the bread. Spread the basil pesto evenly on top of the olive oil.
3. Layer the deli meats on top of the pesto, followed by the mixed greens, roasted red peppers, and marinated artichoke hearts.
4. Sprinkle the shredded cheese over the top of the fillings. Season with salt and pepper to taste.
5. Carefully place the top half of the bread over the fillings to create a sandwich.
6. Wrap the sandwich tightly in plastic wrap or foil. Place the wrapped sandwich on a flat surface, such as a cutting board.
7. Add weight on top of the sandwich, such as a cast-iron skillet or a heavy book. This will help compress the sandwich and meld the flavors together.
8. Let the sandwich sit under the weight for at least 1-2 hours in the refrigerator. This will allow the flavors to meld together and the sandwich to become compact.
9. Once pressed, remove the sandwich from the refrigerator and unwrap it. Use a sharp knife to slice the sandwich into individual portions.
10. Serve the pressed sandwiches with your favorite sides, such as a fresh salad, fruit, or chips. Enjoy your picnic-perfect meal!
Pressed sandwiches are versatile and can be customized with your favorite ingredients. Feel free to experiment with different meats, cheeses, and veggies to create your perfect combination. Whether you’re planning a picnic in the park, a beach day, or simply want a delicious meal on the go, this pressed sandwich recipe is sure to please.
