Do you ever find yourself craving a tropical treat but don’t have the time or energy to whip up a complicated dessert? Well, we’ve got the perfect solution for you: Pina Colada Jar Cakes. These delightful individual cakes are like a little taste of paradise in a jar. With layers of moist cake, creamy coconut frosting, and juicy pineapple, this recipe is sure to transport you to a sunny beach with just one bite. Let’s dive in and learn how to make these irresistible Pina Colada Jar Cakes!
Pina Colada Jar Cakes
Ingredients:
– 1 box of vanilla cake mix
– 1 can of pineapple slices
– 1 cup of shredded coconut
– 1 cup of heavy cream
– 1/2 cup of sweetened condensed milk
– 1/4 cup of coconut rum
– Maraschino cherries for garnish
Instructions:
1. Preheat your oven according to the instructions on the cake mix box. Prepare the cake batter as directed on the box.
2. Grease a 9×13-inch baking pan and pour the cake batter into it. Bake according to the package instructions until a toothpick inserted in the center comes out clean.
3. While the cake is baking, whip the heavy cream in a mixing bowl until stiff peaks form. Gently fold in the sweetened condensed milk and shredded coconut until well combined. Set this coconut frosting aside.
4. Once the cake is done baking, allow it to cool completely. Then, using a fork, crumble the cake into small pieces.
5. In each jar, layer the ingredients starting with a spoonful of cake crumbs at the bottom. Next, add a layer of pineapple slices, followed by a dollop of coconut frosting.
6. Repeat the layers until the jar is filled, ending with a final layer of coconut frosting on top.
7. Drizzle a splash of coconut rum over the top of each jar cake for an extra burst of tropical flavor.
8. Garnish each jar cake with a maraschino cherry and a sprinkle of shredded coconut.
9. Refrigerate the jar cakes for at least an hour to allow the flavors to meld together and the frosting to set.
Enjoy your Pina Colada Jar Cakes chilled for the perfect refreshing treat on a warm day. The combination of sweet pineapple, creamy coconut, and fluffy cake is like a vacation for your taste buds. These delightful individual desserts are not only delicious but also visually appealing, making them a wonderful choice for a special occasion or a casual get-together. So next time you’re in the mood for a taste of the tropics, whip up these easy and impressive Pina Colada Jar Cakes for a treat that will transport you to a sunny paradise with every bite.
