Craving that classic taste of nostalgia from your favorite canned beans dish, but want to jazz it up and make it your own? Look no further! Our Pork and Beans Copycat recipe will have you reaching for seconds with its rich flavors and comforting aroma. This hearty dish is perfect for chilly evenings or weekend gatherings with loved ones. Let’s dive into how to recreate this beloved classic in your own kitchen.
**Pork and Beans Copycat**
**Ingredients:**
– 1 pound pork shoulder, cubed
– 2 cans (15 oz each) of cannellini beans, drained and rinsed
– 1 small onion, finely chopped
– 3 cloves garlic, minced
– 1 red bell pepper, diced
– 1/4 cup ketchup
– 2 tablespoons brown sugar
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dijon mustard
– 1/2 teaspoon smoked paprika
– Salt and pepper to taste
– Chopped fresh parsley for garnish
**Instructions:**
1. Heat a large skillet over medium-high heat. Add the cubed pork shoulder and cook until browned on all sides, about 5-7 minutes.
2. Once the pork is browned, add the chopped onion, garlic, and red bell pepper to the skillet. Cook, stirring occasionally, until the vegetables have softened, about 5 minutes.
3. In a small bowl, whisk together the ketchup, brown sugar, Worcestershire sauce, mustard, smoked paprika, salt, and pepper.
4. Pour the ketchup mixture over the pork and vegetables in the skillet. Stir to combine and let simmer for another 5 minutes to allow the flavors to meld together.
5. Add the drained and rinsed cannellini beans to the skillet. Stir gently to incorporate the beans with the pork and sauce mixture.
6. Reduce the heat to low and let the dish simmer for an additional 10-15 minutes, stirring occasionally, until the sauce has thickened slightly and the pork is tender.
7. Taste and adjust the seasoning with more salt and pepper if needed.
8. Remove the skillet from the heat and let the flavors settle for a few minutes.
9. Serve the Pork and Beans Copycat hot, garnished with chopped fresh parsley for a pop of color and freshness.
No need to rely on store-bought cans when you can whip up this homemade Pork and Beans Copycat recipe in no time. This dish is sure to become a family favorite with its savory pork, tender beans, and a sauce that’s sweet, tangy, and smoky all at once. Enjoy the comfort of a classic dish made with love right in your own kitchen.