Whether you’re looking to add a cozy and flavorful dish to your weeknight dinner rotation or preparing a special meal for guests, this Pork Chop Casserole will surely impress with its mouthwatering combination of tender pork, hearty vegetables, and savory seasonings. This easy-to-follow recipe is perfect for those seeking a comforting and delicious meal that can be easily prepared in just a few simple steps.
**Pork Chop Casserole**
**Ingredients:**
– 4 bone-in pork chops
– 2 tablespoons olive oil
– 1 onion, chopped
– 2 cloves garlic, minced
– 2 carrots, sliced
– 2 celery stalks, diced
– 1 red bell pepper, chopped
– 1 cup green beans, trimmed and cut into bite-sized pieces
– 1 can (14 oz) diced tomatoes
– 1 cup chicken broth
– 1 teaspoon dried thyme
– 1 teaspoon dried oregano
– Salt and pepper, to taste
– 1 cup shredded cheddar cheese
– Fresh parsley, for garnish
**Instructions:**
1. Preheat your oven to 375°F (190°C).
2. In a large skillet, heat the olive oil over medium-high heat. Season the pork chops with salt and pepper, then sear them on both sides until golden brown, about 3-4 minutes per side. Transfer the pork chops to a plate and set aside.
3. In the same skillet, add the onion and garlic, and sauté until softened and fragrant, about 2-3 minutes.
4. Add the carrots, celery, bell pepper, and green beans to the skillet, and cook for another 5 minutes, stirring occasionally.
5. Stir in the diced tomatoes, chicken broth, dried thyme, dried oregano, salt, and pepper. Bring the mixture to a simmer and cook for an additional 5 minutes.
6. Arrange the seared pork chops in a single layer at the bottom of a baking dish.
7. Pour the vegetable mixture over the pork chops, ensuring they are fully covered.
8. Cover the baking dish with foil and bake in the preheated oven for 30 minutes.
9. Remove the foil and sprinkle the shredded cheddar cheese over the top of the casserole.
10. Bake, uncovered, for another 10-15 minutes or until the cheese is melted and bubbly.
11. Remove the casserole from the oven and let it rest for a few minutes before serving.
12. Garnish with fresh parsley before serving for a pop of color and added freshness.
This Pork Chop Casserole is a delightful dish that brings together the rich flavors of succulent pork, vibrant vegetables, and gooey melted cheese for a comforting and satisfying meal that is sure to impress your loved ones. The beauty of this recipe lies in its simplicity and versatility, making it a perfect option for both casual family dinners and special occasions. Enjoy the blend of textures and flavors as you savor each bite of this hearty and delicious Pork Chop Casserole.
