Nothing quite beats the satisfying combination of tender pork chops paired with the rich flavors of roasted red peppers. This recipe for Pork Chop Roasted Red Pepper will become a savory staple in your cooking repertoire. The succulent pork chops are marinated in a flavorful blend of herbs and spices, then roasted alongside sweet and smoky red peppers for a truly mouthwatering dish. Whether you’re hosting a cozy dinner at home or simply looking to indulge in a comforting meal, this recipe is sure to impress your taste buds.
Title: Pork Chop Roasted Red Pepper
Ingredients:
– 4 bone-in pork chops
– 2 red bell peppers
– 3 cloves of garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix together the minced garlic, olive oil, paprika, dried thyme, salt, and pepper to create a flavorful marinade.
3. Place the pork chops in a large resealable plastic bag and pour the marinade over them, ensuring each chop is fully coated. Seal the bag and let the pork chops marinate in the refrigerator for at least 30 minutes, allowing the flavors to infuse.
4. Meanwhile, slice the red bell peppers into strips, discarding the seeds and membranes. Place the pepper strips on the prepared baking sheet, drizzle with a little olive oil, and season with salt and pepper.
5. Remove the marinated pork chops from the refrigerator and place them on the baking sheet alongside the red peppers.
6. Roast in the preheated oven for about 25-30 minutes, or until the pork chops are cooked through and the peppers are tender and slightly charred.
7. Once done, remove the baking sheet from the oven and let the pork chops rest for a few minutes before serving.
8. Serve the Pork Chop Roasted Red Pepper hot, garnished with fresh herbs if desired, and pair it with your favorite side dishes like roasted vegetables or mashed potatoes.
This Pork Chop Roasted Red Pepper recipe is a delightful way to elevate your weeknight dinner routine or impress guests with a flavorful and comforting meal. The juicy pork chops, infused with aromatic spices and herbs, perfectly complement the sweet and smoky roasted red peppers, creating a harmonious balance of flavors. Try this recipe and savor the deliciousness of a homemade dish that is sure to become a beloved favorite in your home.
