Looking for a delicious and easy dinner idea? These Pork Chops with Ranch Dressing are sure to become a family favorite. The combination of juicy pork chops and zesty ranch dressing creates a mouthwatering dish that is perfect for any night of the week. Let’s get cooking!
**Pork Chops With Ranch Dressing**
**Ingredients:**
– 4 boneless pork chops
– 1/2 cup ranch dressing
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper, to taste
– 1 tablespoon olive oil
**Instructions:**
1. Start by seasoning the pork chops with garlic powder, onion powder, salt, and pepper. Make sure to coat both sides of the chops evenly with the seasonings.
2. Heat olive oil in a large skillet over medium-high heat.
3. Once the oil is hot, add the pork chops to the skillet. Cook for about 4-5 minutes on each side, or until they are golden brown and cooked through.
4. While the pork chops are cooking, pour the ranch dressing into a small bowl.
5. Once the pork chops are done, remove them from the skillet and place them on a serving platter.
6. Drizzle the ranch dressing over the pork chops, making sure to cover them generously.
7. You can garnish with some fresh herbs or a sprinkle of paprika for an extra touch of flavor.
8. Serve the Pork Chops with Ranch Dressing hot, alongside your favorite sides like mashed potatoes, steamed vegetables, or a garden salad.
These Pork Chops with Ranch Dressing are a simple yet flavorful dish that is perfect for busy weeknights or casual dinner gatherings. The ranch dressing adds a creamy and tangy element to the juicy pork chops, creating a delightful flavor combination that will have everyone asking for seconds. Enjoy the comforting and satisfying taste of these pork chops, and make them a regular part of your meal rotation.
