Pork Chunk

For those looking to add a cozy and delicious dish to their recipe repertoire, look no further than this satisfying Pork Chunk recipe. Bursting with savory flavors and juicy textures, this hearty dish is perfect for a comforting family dinner or a casual get-together with friends. Packed with tender pork chunks, aromatic seasonings, and a rich sauce, it’s sure to become a favorite in your kitchen. Let’s dive into how to make this delectable Pork Chunk dish and impress your guests with your culinary skills.

Title: Pork Chunk

Ingredients:
– 2 lbs pork shoulder, cut into bite-sized chunks
– 1 tablespoon olive oil
– 1 onion, chopped
– 3 garlic cloves, minced
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– 1 teaspoon salt
– ½ teaspoon black pepper
– 1 cup chicken broth
– 1 tablespoon all-purpose flour
– Fresh parsley, chopped (for garnish)

Instructions:
1. In a large skillet, heat the olive oil over medium heat. Add the pork shoulder chunks and cook until browned on all sides, about 5-7 minutes.

2. Add the chopped onion and minced garlic to the skillet with the pork. Sauté for another 2-3 minutes until the onion is translucent and fragrant.

3. Sprinkle the paprika, dried thyme, salt, and black pepper over the pork and onion mixture. Stir well to coat the pork evenly with the seasonings.

4. In a small bowl, whisk together the chicken broth and all-purpose flour until no lumps remain. Pour the broth mixture into the skillet with the pork chunks.

5. Bring the mixture to a simmer, then reduce the heat to low. Cover the skillet with a lid and let the Pork Chunk simmer for about 60-90 minutes, stirring occasionally, until the pork is tender and the sauce has thickened.

6. Once the pork is cooked through and the sauce has reached your desired consistency, remove the skillet from heat. Taste and adjust the seasoning if needed.

7. Serve the Pork Chunk hot, garnished with fresh chopped parsley for a pop of freshness and color. This dish pairs perfectly with steamed rice, mashed potatoes, or crusty bread to soak up the delicious sauce.

Enjoy this hearty and flavorful Pork Chunk recipe with your loved ones and share the warmth of a homemade meal. With a few simple ingredients and easy steps, you can create a dish that’s both comforting and impressive. Whether you’re cooking for a special occasion or a casual weeknight dinner, this recipe is sure to delight your taste buds. So, roll up your sleeves, gather your ingredients, and let the aromas of this delicious Pork Chunk dish fill your kitchen with joy and satisfaction.

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