If you’re looking for a delicious and comforting meal that is sure to impress your family and friends, look no further than this succulent Pork Fillet Roast Oven recipe. This dish is perfect for a cozy Sunday dinner or a special occasion. The tender pork fillet is seasoned to perfection and roasted in the oven until golden brown and juicy. Pair it with your favorite sides for a satisfying and memorable meal.
**Pork Fillet Roast Oven**
**Ingredients:**
– 2 lbs pork fillet
– 2 tablespoons olive oil
– 3 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper to taste
– 1 lemon, sliced
– 1 onion, sliced
– 1 cup chicken broth
**Instructions:**
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the olive oil, minced garlic, dried thyme, dried rosemary, salt, and pepper.
3. Rub the pork fillet all over with the seasoning mixture, making sure to coat it thoroughly.
4. Place the seasoned pork fillet in a roasting pan and arrange the lemon slices and onion slices around it.
5. Pour the chicken broth into the bottom of the roasting pan to keep the pork moist during cooking.
6. Cover the roasting pan with foil and place it in the preheated oven.
7. Roast the pork fillet for about 1 hour, or until a meat thermometer inserted into the thickest part of the fillet registers 145°F (63°C).
8. Remove the foil and increase the oven temperature to 425°F (220°C). Continue roasting for an additional 15-20 minutes, or until the pork is golden brown and caramelized on the outside.
9. Once the pork is cooked through and has a beautiful crust, remove it from the oven and let it rest for 10 minutes before slicing.
10. Slice the pork fillet into rounds and serve with the roasted lemon and onion slices alongside your favorite sides.
With its aromatic herbs and zesty lemon flavor, this Pork Fillet Roast Oven recipe is a guaranteed crowd-pleaser. The juicy and tender pork pairs perfectly with the savory seasonings and roasted citrus, creating a harmonious blend of flavors. Whether you’re hosting a dinner party or simply treating your loved ones to a special meal, this dish is sure to be a hit. Enjoy the comforting aroma of this roast as it fills your kitchen, and savor each delicious bite as you gather around the table with your nearest and dearest.
