Pork Leg Steak Bbc

Looking for a delicious and satisfying meal that will impress your dinner guests or simply elevate your weeknight dinner routine? Look no further! Our Pork Leg Steak BBC recipe combines the succulent tenderness of pork leg steak with a flavorful marinade that will leave your taste buds craving more. This dish is perfect for a cozy night in or a special celebration. Let’s get cooking!

**Pork Leg Steak BBC**

**Ingredients:**
– 4 pork leg steaks
– 4 cloves of garlic, minced
– 2 tablespoons of soy sauce
– 1 tablespoon of honey
– 1 teaspoon of paprika
– 1 teaspoon of dried thyme
– Salt and pepper, to taste
– 2 tablespoons of olive oil

**Instructions:**
1. In a small bowl, combine the minced garlic, soy sauce, honey, paprika, dried thyme, salt, and pepper. Mix well to create the marinade.
2. Place the pork leg steaks in a shallow dish or a resealable plastic bag. Pour the marinade over the steaks, making sure they are evenly coated. Massage the marinade into the meat to ensure maximum flavor.
3. Cover the dish or seal the bag, then refrigerate for at least 30 minutes to marinate. For even better flavor, you can marinate the steaks for up to 24 hours.
4. Heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the marinated pork leg steaks to the skillet. Cook for about 5-7 minutes on each side, or until the steaks are golden brown and cooked through.
5. If you prefer your pork leg steaks to be more well-done, lower the heat to medium and continue cooking for an additional 4-5 minutes on each side.
6. Once the steaks are fully cooked, remove them from the skillet and let them rest for a few minutes before serving.
7. Serve the Pork Leg Steak BBC hot, garnished with fresh herbs or a squeeze of lemon juice for an extra burst of flavor.

**Enjoy your flavorful and tender Pork Leg Steak BBC with your favorite side dishes, such as roasted vegetables, mashed potatoes, or a crisp garden salad. This dish is sure to become a staple in your recipe collection, perfect for any occasion or mealtime. Try it out today and savor the deliciousness of this must-try recipe!**