Planning a special dinner party and looking for the perfect recipe that will impress your guests without keeping you stuck in the kitchen all night? Look no further than this delicious Pork Loin Dinner Party recipe! With juicy pork loin seasoned to perfection and paired with savory sides, this dish is sure to be a hit at your next gathering. Let’s get started!
**Pork Loin Dinner Party**
**Ingredients:**
– 2 lbs pork loin
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon dried rosemary
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper to taste
**For the Roasted Vegetables:**
– 2 cups baby potatoes, halved
– 1 cup baby carrots
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 red onion, cut into wedges
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– Salt and pepper to taste
**Instructions:**
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the minced garlic, olive oil, dried rosemary, dried thyme, paprika, salt, and pepper to create a seasoning paste.
3. Place the pork loin on a cutting board and pat it dry with paper towels. Using a sharp knife, score the top of the pork loin in a crisscross pattern. This will help the seasoning penetrate the meat better.
4. Rub the seasoning paste all over the pork loin, making sure to coat it evenly on all sides.
5. In a roasting pan, arrange the halved baby potatoes, baby carrots, sliced bell peppers, and red onion wedges. Drizzle olive oil over the vegetables, then sprinkle with garlic powder, salt, and pepper. Toss to coat the vegetables evenly.
6. Place the seasoned pork loin on top of the vegetables in the roasting pan.
7. Roast in the preheated oven for about 1 hour, or until the internal temperature of the pork loin reaches 145°F (63°C). Remember to baste the pork loin with the pan juices halfway through cooking.
8. Once the pork loin is cooked, remove it from the oven and let it rest for 10 minutes before slicing.
9. Serve the sliced pork loin with the roasted vegetables on a platter, and enjoy the delicious flavors with your guests!
Delight your guests with this Pork Loin Dinner Party recipe that combines juicy pork loin with flavorful roasted vegetables for a meal that is both impressive and satisfying. Whether you’re hosting a special occasion or simply want to elevate your weeknight dinner, this recipe is sure to be a crowd-pleaser. Happy cooking!
