Pork Loin Microwave

Are you looking for a quick and easy weeknight dinner idea that doesn’t sacrifice flavor? This Pork Loin Microwave recipe is a game-changer in the world of fast and delicious meals. Using your microwave as a time-saving tool, you can have a juicy and tender pork loin ready to serve in no time. The convenience of this recipe makes it perfect for busy evenings when you want a satisfying meal without spending hours in the kitchen.

**Pork Loin Microwave**

**Ingredients:**
– 1 pound pork loin
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper to taste

**Instructions:**
1. Start by preparing the pork loin. Trim off any excess fat and pat the meat dry with paper towels. Place it on a microwave-safe plate and set it aside.
2. In a small bowl, combine the minced garlic, olive oil, dried thyme, dried rosemary, salt, and pepper. Mix well to create a flavorful herb rub.
3. Rub the herb mixture all over the pork loin, making sure to coat the meat evenly on all sides.
4. Cover the plate with a microwave-safe lid or microwave-safe plastic wrap, leaving a small vent for steam to escape.
5. Cook the pork loin in the microwave on high for 5 minutes. If your microwave has different power settings, choose the highest setting for this recipe.
6. After 5 minutes, carefully remove the plate from the microwave and uncover the pork loin. Be cautious of the hot steam that will escape.
7. Use a meat thermometer to check the internal temperature of the pork loin. It should read at least 145°F (63°C) for safe consumption. If needed, return the pork loin to the microwave and cook in additional 1-minute increments until the correct temperature is reached.
8. Once the pork loin is fully cooked, let it rest for a few minutes before slicing. This allows the juices to redistribute, keeping the meat tender and flavorful.
9. Slice the pork loin into medallions or desired serving sizes and serve hot. You can pair it with your favorite side dishes like roasted vegetables, mashed potatoes, or a simple green salad.

By using your microwave effectively, this Pork Loin Microwave recipe delivers a succulent and aromatic dish without the long wait times of traditional oven methods. The herb rub enhances the natural flavors of the pork loin, creating a meal that is both convenient and impressive. Whether you’re cooking for yourself or entertaining guests, this recipe is sure to become a go-to option for delicious dinners in a hurry. Enjoy the ease and deliciousness of this pork loin dish next time you’re in need of a no-fuss meal solution!

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