Pork Shigureni With Sesame Recipe Japanese Cooking 101

When it comes to exploring new culinary adventures, Japanese cuisine offers a delightful blend of flavors and textures that can transport your taste buds to faraway destinations. Today, we’re diving into the world of Japanese cooking with a delicious recipe for Pork Shigureni with Sesame. This dish combines savory pork with the nutty aroma of sesame seeds, creating a warm and comforting meal perfect for cozy nights at home. Let’s get started!

Pork Shigureni With Sesame Recipe

Ingredients:
– 1 lb pork belly, thinly sliced
– 1 onion, thinly sliced
– 2 cloves garlic, minced
– 2 tbsp soy sauce
– 1 tbsp sake (Japanese rice wine)
– 1 tbsp mirin
– 1 tbsp sugar
– 1 tbsp sesame oil
– 1 tbsp sesame seeds
– Green onions, chopped for garnish
– Steamed white rice, to serve

Instructions:
1. Heat a large skillet over medium heat and add the sesame seeds. Toast them for a few minutes until they are lightly browned and fragrant. Set aside.
2. In the same skillet, heat the sesame oil over medium-high heat. Add the thinly sliced pork belly and cook until it is browned and crispy, stirring occasionally.
3. Once the pork is cooked, add the sliced onions and minced garlic to the skillet. Continue sautéing until the onions are softened and translucent.
4. In a small bowl, mix together the soy sauce, sake, mirin, and sugar to create the sauce. Pour this sauce over the pork and onions in the skillet.
5. Stir everything together, ensuring the pork and onions are coated evenly in the sauce. Allow it to simmer for a few more minutes, letting the flavors meld together.
6. Once the sauce has reduced slightly and coats the pork nicely, sprinkle the toasted sesame seeds over the dish. Give it a final toss to incorporate the seeds throughout.
7. Remove the skillet from the heat and transfer the Pork Shigureni with Sesame to a serving dish. Garnish with chopped green onions for a pop of color and freshness.
8. Serve the dish hot alongside steamed white rice, allowing the fragrant flavors to mingle on your plate.

This Pork Shigureni with Sesame dish is a delightful mix of savory, sweet, and nutty flavors that will leave your taste buds craving more. The tender pork belly pairs beautifully with the aromatic sesame seeds and the umami-rich sauce, making it a perfect choice for a cozy meal at home. Whether you’re an avid fan of Japanese cuisine or looking to expand your culinary horizons, this recipe is sure to impress both your palate and your guests. Enjoy the warm embrace of this comforting dish and savor the taste of Japan with each delicious bite.

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