Have you been looking for a delicious and easy-to-make recipe to add some variety to your weeknight dinners? Look no further than this savory Pork Sirloin Steak Jamie Oliver recipe. Made with simple ingredients, this dish is sure to impress your family or guests with its juicy and flavorful result.
**Pork Sirloin Steak Jamie Oliver**
**Ingredients:**
– 4 pork sirloin steaks
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper, to taste
**Instructions:**
1. Start by seasoning the pork sirloin steaks with salt and pepper on both sides, ensuring they are evenly coated. Let them sit for a few minutes to absorb the flavors.
2. In a small bowl, mix together the minced garlic, dried thyme, and paprika. Rub this mixture onto both sides of the seasoned pork steaks, pressing gently to adhere the seasoning.
3. Heat olive oil in a large skillet over medium-high heat. Once the oil is hot, carefully add the pork steaks to the skillet. Cook for about 4-5 minutes on each side, or until the steaks are cooked through and nicely browned on the outside. Cooking time may vary based on the thickness of the steaks.
4. Once the pork sirloin steaks are cooked to your desired level of doneness, remove them from the skillet and let them rest for a few minutes before serving. This resting time allows the juices to redistribute within the meat, ensuring a juicy and tender bite when you cut into the steaks.
5. Serve your Pork Sirloin Steak Jamie Oliver hot off the skillet, paired with your favorite side dishes like roasted vegetables, mashed potatoes, or a fresh garden salad. You can also drizzle any pan drippings over the steaks for added flavor.
Enjoy the succulent and mouthwatering Pork Sirloin Steak Jamie Oliver with its aromatic garlic and herb-infused flavor. This recipe is perfect for a cozy night in or a special dinner celebration. The simplicity of the ingredients and cooking process make it ideal for both experienced cooks and those new to the kitchen. Impress your loved ones with this delightful dish that is bound to become a go-to favorite in your recipe collection.
