Pork With Rosemary And Apples

There’s nothing quite like the aroma of savory pork sizzling in a pan with the sweetness of apples and the earthy fragrance of rosemary. This recipe for Pork with Rosemary and Apples is a delightful dish that brings together the comforting flavors of autumn in a simple and satisfying meal. Served with a side of buttery mashed potatoes or a crisp green salad, this hearty entrée is perfect for a cozy dinner at home or a special gathering with friends and family.

**Pork with Rosemary and Apples**

**Ingredients:**
– 4 boneless pork chops
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon dried rosemary
– Salt and pepper to taste
– 2 apples, cored and sliced
– 1/4 cup chicken broth
– 2 tablespoons balsamic vinegar
– 1 tablespoon honey

**Instructions:**

1. Season the pork chops with salt and pepper on both sides.

2. In a large skillet, heat the olive oil over medium-high heat. Add the pork chops and sear for about 3-4 minutes on each side, or until they are browned and cooked through. Remove the pork chops from the skillet and set aside.

3. In the same skillet, add a bit more olive oil if needed, then add the minced garlic and dried rosemary. Sauté for about 1 minute, or until fragrant.

4. Add the sliced apples to the skillet and cook for 2-3 minutes, stirring occasionally, until they start to soften.

5. Pour in the chicken broth, balsamic vinegar, and honey. Stir to combine, then bring the mixture to a simmer.

6. Return the pork chops to the skillet, nestling them in between the apples. Let everything simmer together for another 5-7 minutes, allowing the flavors to meld and the pork chops to heat through.

7. Serve the Pork with Rosemary and Apples hot, garnished with a sprig of fresh rosemary for a lovely presentation.

With its tender pork, sweet apples, and aromatic rosemary, this dish is sure to become a favorite in your recipe collection. Feel free to experiment with different varieties of apples for a unique twist, or serve it over a bed of wild rice for a heartier meal. Enjoy the cozy and comforting flavors of fall with this delicious Pork with Rosemary and Apples recipe!