Posni Cupavci

Craving a sweet treat that’s both delightful and simple to make? Look no further than our scrumptious recipe for Posni Cupavci! These delectable Serbian coconut balls are perfect for satisfying your dessert cravings or impressing guests with a unique taste sensation. With a chewy texture and rich coconut flavor, these delightful treats are sure to become a favorite in your recipe collection. Let’s dive into the steps to create these irresistible Posni Cupavci!

Title: Posni Cupavci

Ingredients:
– 2 cups desiccated coconut
– 1 cup powdered sugar
– 1/2 cup water
– 1/2 tsp vanilla extract
– 1/4 cup vegetable oil
– 1/2 cup all-purpose flour
– Pinch of salt

Instructions:
1. In a mixing bowl, combine the desiccated coconut and powdered sugar. Mix well until thoroughly combined.

2. In a saucepan, heat the water over medium heat until it starts to simmer. Remove from heat and stir in the vanilla extract.

3. Pour the hot vanilla water and vegetable oil over the coconut mixture. Mix everything together until a sticky dough forms. Let the mixture rest for 5 minutes.

4. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.

5. In a separate bowl, combine the all-purpose flour with a pinch of salt. Gradually add the flour mixture to the coconut dough, stirring until fully incorporated.

6. Take small portions of the dough and shape them into small balls. Place the balls on the prepared baking sheet, spacing them apart to prevent sticking.

7. Bake the Posni Cupavci in the preheated oven for about 15-20 minutes, or until they turn light golden brown on the edges.

8. Once baked, remove the coconut balls from the oven and let them cool on the baking sheet for a few minutes.

9. Transfer the Posni Cupavci to a wire rack to cool completely before serving. These sweet treats are best enjoyed with a cup of hot tea or coffee.

10. Store any leftover Posni Cupavci in an airtight container at room temperature for up to 5 days, although they are so delicious they may not last that long!

With just a few simple ingredients and easy steps, you can whip up a batch of these delightful Posni Cupavci to brighten up any occasion. Whether you’re hosting a gathering or simply treating yourself, these coconut balls are a true delight for your taste buds. Enjoy the sweet and chewy goodness of these Serbian treats with a cup of your favorite beverage for a cozy and comforting experience. Happy baking!

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