Looking for a delicious twist on a classic dish? Say hello to Potato Chip Quiche Lorraine! This recipe combines the rich flavors of a traditional Quiche Lorraine with a crispy, savory potato chip crust. It’s the perfect dish for brunch, lunch, or dinner, and guaranteed to impress your guests with its unique and tasty combination. So, roll up your sleeves and let’s get cooking!
— Potato Chip Quiche Lorraine —
Ingredients:
– 1 ½ cups crushed potato chips
– 1/3 cup melted butter
– 1 cup cooked and crumbled bacon
– 1 cup shredded Swiss cheese
– 3 large eggs
– 1 ½ cups half-and-half
– ½ teaspoon salt
– ¼ teaspoon black pepper
– 1/8 teaspoon ground nutmeg
– 1 tablespoon chopped fresh chives
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a 9-inch pie dish.
2. In a medium bowl, combine the crushed potato chips with the melted butter until well mixed.
3. Press the potato chip mixture firmly into the bottom and up the sides of the prepared pie dish to form the crust. Bake for 10 minutes until lightly golden. Remove from the oven and let it cool slightly.
4. Sprinkle the cooked and crumbled bacon over the bottom of the crust, followed by the shredded Swiss cheese.
5. In a separate bowl, whisk together the eggs, half-and-half, salt, pepper, and nutmeg until well combined.
6. Pour the egg mixture over the bacon and cheese in the crust.
7. Place the pie dish in the preheated oven and bake for 30-35 minutes, or until the quiche is set in the center and lightly golden on top.
8. Once done, remove the quiche from the oven and let it cool for a few minutes before sprinkling chopped chives on top.
9. Slice and serve your Potato Chip Quiche Lorraine warm, and enjoy the delightful combination of flavors and textures!
This Potato Chip Quiche Lorraine is a playful and delicious take on the classic dish, perfect for any meal of the day. The crispy potato chip crust adds a delightful crunch to every bite, while the creamy filling with bacon and Swiss cheese brings that comforting, rich taste we all love. Whether you’re hosting a brunch with friends or simply looking to elevate your family dinner, this recipe is sure to be a hit. So, go ahead, give it a try, and savor the flavors of this unique and satisfying Potato Chip Quiche Lorraine!
