Are you craving a delicious and hearty meal for your family or a special gathering? Look no further than this mouthwatering recipe for Pre Seasoned Pork Loin. This dish is sure to impress with its delectable flavors and juicy tender meat. Gather your ingredients, roll up your sleeves, and get ready to create a culinary masterpiece that will have everyone coming back for seconds!
Pre Seasoned Pork Loin
Ingredients:
– 3 lbs pork loin
– 2 tbsp olive oil
– 2 tsp garlic powder
– 1 tsp onion powder
– 1 tsp paprika
– 1 tsp dried thyme
– 1 tsp dried rosemary
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C) and prepare a roasting pan lined with aluminum foil for easy cleanup.
2. Pat dry the pork loin with paper towels to remove excess moisture. This will help the seasonings stick better and give you a crispier crust.
3. In a small bowl, mix together the garlic powder, onion powder, paprika, thyme, rosemary, salt, and pepper. This flavorful blend will be the perfect seasoning for your pork loin.
4. Rub the olive oil all over the pork loin, ensuring it is well coated on all sides. This will help the seasonings stick and create a delicious crust as the pork cooks.
5. Sprinkle the seasoning mix generously over the pork loin, massaging it into the meat to ensure all sides are well coated. Don’t be afraid to get your hands dirty – this step is key to infusing the meat with flavor.
6. Place the seasoned pork loin in the prepared roasting pan, fat side up. This will allow the fat to render and baste the meat as it cooks, keeping it juicy and flavorful.
7. Roast the pork loin in the preheated oven for approximately 1 to 1.5 hours, or until a meat thermometer inserted into the thickest part of the meat registers 145°F (63°C) for medium rare or 160°F (71°C) for medium doneness.
8. Once the pork loin reaches the desired temperature, remove it from the oven and let it rest for 10-15 minutes before slicing. This resting period allows the juices to redistribute, ensuring a juicy and tender final dish.
9. Slice the pork loin into ½-inch thick slices and serve hot, drizzled with any pan juices for extra flavor. Pair this succulent Pre Seasoned Pork Loin with your favorite sides like roasted vegetables, mashed potatoes, or a fresh green salad.
Enjoy this flavorful and aromatic dish that will surely become a new family favorite. Pre Seasoned Pork Loin is perfect for any occasion, whether it’s a cozy dinner at home or a festive gathering with loved ones. Impress your guests with this easy-to-make yet impressive meal that is bursting with savory goodness. Bon appétit!
