Are you looking for a nutritious and delicious breakfast option to kickstart your day? Look no further than this Protein Waffles recipe! These waffles are not only low in carbs but also pack a powerful protein punch of 41 grams. Perfect for those looking to fuel their morning with a wholesome meal that will keep them satisfied. Join Jennifer as she guides you through the steps to create these scrumptious waffles that are sure to become a staple in your breakfast routine.
**Protein Waffles Recipe 41 Grams Of Protein Low Carb With Jennifer**
**Ingredients:**
– 1 cup of oats
– 1 scoop of vanilla protein powder
– 1 ripe banana
– 1 cup of almond milk
– 1 tsp of baking powder
– 1 tsp of cinnamon
– 1 tsp of vanilla extract
– Optional toppings: fresh berries, almond butter, maple syrup
**Instructions:**
1. **Preheat the Waffle Maker:** Plug in your waffle maker and let it preheat according to the manufacturer’s instructions.
2. **Prepare the Batter:** In a blender or food processor, combine the oats, protein powder, banana, almond milk, baking powder, cinnamon, and vanilla extract. Blend until smooth and well combined.
3. **Cook the Waffles:** Once the waffle maker is heated, lightly grease it with cooking spray or oil. Pour the batter onto the waffle iron, spreading it evenly. Close the waffle maker and cook the waffles according to the manufacturer’s guidelines until they are golden brown and cooked through.
4. **Serve and Enjoy:** Carefully remove the waffles from the waffle maker and transfer them to a plate. Top with your favorite toppings such as fresh berries, a drizzle of almond butter, or a touch of maple syrup. These waffles are best enjoyed warm and fresh off the iron.
5. **Storage:** If you have any leftover waffles, allow them to cool completely before storing them in an airtight container in the refrigerator. To reheat, simply pop them in the toaster or oven until warmed through.
These Protein Waffles are a wonderful way to start your day on a healthy note. With a whopping 41 grams of protein and a delicious flavor, they are a fantastic option for those looking to incorporate more protein into their diet while still enjoying a tasty breakfast treat. Jennifer’s recipe ensures that you can whip up these waffles with ease, even on busy mornings. So go ahead, give this recipe a try and savor the goodness of these protein-packed waffles that are perfect for fueling your day!
