Looking for a hearty and flavorful dish to impress your family and friends with? Look no further than this delicious Pulled Pork Black Bean recipe. Tender pulled pork combined with black beans creates a satisfying and savory meal that is perfect for a cozy night in or a gathering with loved ones. Let’s get cooking!
**Pulled Pork Black Bean**
**Ingredients:**
– 2 lbs pork shoulder, trimmed and cut into chunks
– 1 tablespoon olive oil
– 1 onion, diced
– 3 cloves garlic, minced
– 1 can (15 oz) black beans, drained and rinsed
– 1 cup chicken broth
– 1 teaspoon chili powder
– 1 teaspoon cumin
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh cilantro, for garnish
– Tortillas or rice, for serving
**Instructions:**
1. Season the pork shoulder chunks with salt and pepper. In a large skillet or Dutch oven, heat olive oil over medium-high heat. Add the pork and sear until browned on all sides, about 5-7 minutes.
2. Add the diced onion and minced garlic to the skillet. Sauté for an additional 2-3 minutes until the onion is translucent and fragrant.
3. Stir in the drained and rinsed black beans, chicken broth, chili powder, cumin, and paprika. Mix everything together well.
4. Reduce the heat to low, cover the skillet, and let the pork and beans simmer for approximately 2-3 hours, or until the pork is tender and easily pulls apart with a fork.
5. Once the pork is fully cooked and tender, use two forks to shred it in the skillet, combining it with the beans and flavorful seasonings.
6. Taste and adjust the seasonings with additional salt and pepper if necessary. Allow the flavors to meld together for a few more minutes on low heat.
7. Serve the Pulled Pork Black Bean mixture in warm tortillas or over fluffy rice. Garnish with fresh cilantro for a burst of freshness and color.
Enjoy this delicious and comforting Pulled Pork Black Bean dish with your loved ones for a satisfying and flavorful meal. The combination of tender pulled pork and hearty black beans creates a rich and savory flavor profile that is sure to be a hit at your table. Whether you’re looking for a cozy night in or hosting a gathering, this recipe is perfect for any occasion.
