Intro: When it comes to classic comfort treats, nothing quite beats a delicious batch of homemade cookies. And if you’re a fan of the timeless combination of oats and chocolate, then this recipe for Quaker Oatmeal Chocolate Cookies is sure to become a family favorite. Perfect for satisfying sweet cravings or for sharing with loved ones over a cozy afternoon cup of tea, these cookies strike just the right balance between chewy and chocolaty. Let’s dive into the recipe and get ready for some mouthwatering baking!
Quaker Oatmeal Chocolate Cookie
Ingredients:
– 1 cup all-purpose flour
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup light brown sugar, packed
– 1 large egg
– 1 teaspoon vanilla extract
– 1 1/2 cups Quaker oats (quick or old-fashioned, uncooked)
– 1 cup semisweet chocolate chips
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter-sugar mixture, and beat until well combined.
5. Gradually add the flour mixture into the wet ingredients, mixing until just incorporated.
6. Stir in the Quaker oats and chocolate chips, making sure they are evenly distributed throughout the cookie dough.
7. Using a cookie scoop or tablespoons, drop rounded dough portions onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden but the centers are still soft.
9. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Quaker Oatmeal Chocolate Cookies are best enjoyed warm with a glass of cold milk or a steaming cup of coffee. Store any leftovers in an airtight container to keep them fresh for several days. This recipe is a fantastic option for whipping up a quick treat for unexpected guests, indulging in a little self-care moment, or even as a thoughtful homemade gift. So, roll up your sleeves, preheat that oven, and get ready to fill your home with the enticing aroma of freshly baked cookies. Happy baking!
