Quick And Easy Chicken Stroganoff

If you’re in need of a comforting and hearty meal that doesn’t take hours to prepare, then look no further than our Quick and Easy Chicken Stroganoff recipe. This dish combines tender chicken, savory mushrooms, and a creamy sauce for a delightful dinner that will satisfy your cravings without keeping you in the kitchen all evening. Let’s dive into this simple yet flavorful recipe!

Quick And Easy Chicken Stroganoff

Ingredients:
– 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
– 2 tablespoons olive oil
– 1 small onion, diced
– 8 oz cremini mushrooms, sliced
– 3 cloves garlic, minced
– 1 teaspoon paprika
– 1 cup chicken broth
– 1 cup sour cream
– 2 tablespoons all-purpose flour
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
– 12 oz wide egg noodles, cooked according to package instructions

Instructions:
1. In a large skillet, heat the olive oil over medium-high heat. Add the chicken pieces and season with salt, pepper, and paprika. Cook until the chicken is browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set aside.

2. In the same skillet, add the diced onion and sliced mushrooms. Cook until the vegetables are softened, about 5 minutes. Add the minced garlic and cook for an additional 1 minute until fragrant.

3. Sprinkle the flour over the mushroom mixture and stir to combine. Cook for 1-2 minutes to cook off the raw flour taste.

4. Slowly pour in the chicken broth while stirring constantly to avoid lumps. Bring the mixture to a simmer and cook until it thickens slightly, about 5 minutes.

5. Return the cooked chicken back to the skillet and stir to coat it in the creamy sauce. Let it simmer for another 5-10 minutes, allowing the flavors to meld together. Adjust seasoning with salt and pepper as needed.

6. Remove the skillet from the heat and stir in the sour cream until well combined. Be careful not to let the sauce boil, as it may cause the sour cream to curdle.

7. Serve the chicken stroganoff over the cooked egg noodles, and garnish with fresh parsley for a pop of color and flavor.

This Quick and Easy Chicken Stroganoff recipe is perfect for busy weeknights when you want a satisfying meal without spending hours in the kitchen. The creamy sauce paired with tender chicken and earthy mushrooms creates a dish that is both comforting and delicious. Feel free to customize this recipe by adding your favorite herbs or even a splash of white wine for an extra layer of flavor. Enjoy this cozy dish with your family and friends for a memorable meal that will have everyone asking for seconds.

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