When life gets hectic and you still want to serve up a delicious homemade meal, having a go-to recipe that is not only quick and easy but also freezable can be a game-changer. Our “Quick And Easy Freezable” recipe is perfect for busy days when you need a comforting dish without all the hassle. With simple ingredients and straightforward instructions, this meal is a lifesaver for those looking to save time without compromising on flavor. Let’s dive into how to prepare this versatile dish that you can enjoy now or save for later.
Title: Quick And Easy Freezable
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 can diced tomatoes
– 1 can tomato sauce
– 2 tsp Italian seasoning
– Salt and pepper to taste
– 2 cups cooked pasta (such as penne or rotini)
– 1 cup shredded mozzarella cheese
Instructions:
1. In a large skillet over medium heat, cook the ground beef until browned, breaking it up with a wooden spoon as it cooks.
2. Add the diced onion and minced garlic to the skillet with the beef. Cook for an additional 3-4 minutes until the onion is translucent and fragrant.
3. Stir in the diced tomatoes, tomato sauce, Italian seasoning, salt, and pepper. Bring the mixture to a simmer, then reduce the heat to low and let it cook for 10-15 minutes, allowing the flavors to meld together.
4. Meanwhile, cook the pasta according to the package instructions until al dente. Drain and set aside.
5. Preheat your oven to 350°F (175°C).
6. In a large mixing bowl, combine the cooked pasta with the beef and tomato sauce mixture. Stir well to ensure the pasta is coated evenly.
7. Transfer the pasta and beef mixture to a baking dish. Sprinkle the shredded mozzarella cheese on top.
8. If freezing for later use, cover the baking dish with foil and place it in the freezer. Once frozen, you can remove it from the dish and transfer it to a freezer-safe bag or container for easier storage.
9. If baking immediately, place the baking dish in the preheated oven and bake for 20-25 minutes until the cheese is melted and bubbly.
10. If reheating a frozen portion, let it thaw in the refrigerator overnight before baking as instructed above.
11. Serve hot and enjoy the convenience of a delicious homemade meal that you can enjoy in no time.
Whether you choose to savor this meal right away or save it for a busy day, our Quick And Easy Freezable recipe is a winner in terms of flavor and convenience. With its hearty ingredients and cozy appeal, this dish is sure to become a household favorite. So, next time you’re looking for a stress-free dinner solution, give this recipe a try for a satisfying and delicious meal anytime!
