When you’re looking for a satisfying and flavorful dish that comes together in no time, look no further than our Quick and Easy Mexican Casserole. This recipe is perfect for busy weeknights when you want to serve up a delicious meal without spending hours in the kitchen. Packed with all the classic Mexican flavors you love, this casserole is sure to become a family favorite. Let’s get cooking!
Title: Quick And Easy Mexican Casserole
Ingredients:
– 1 pound ground beef
– 1 small onion, diced
– 1 bell pepper, diced
– 1 can (15 ounces) black beans, drained and rinsed
– 1 can (15 ounces) corn, drained
– 1 can (10 ounces) diced tomatoes with green chilies, undrained
– 1 packet taco seasoning
– 1 cup shredded cheddar cheese
– 1 cup shredded Monterey Jack cheese
– 1/2 cup sour cream
– 1/4 cup chopped fresh cilantro (optional)
– Tortilla chips, for serving
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set aside.
2. In a large skillet over medium heat, cook the ground beef, breaking it up with a spoon, until it’s no longer pink. Add the diced onion and bell pepper, and cook for an additional 3-5 minutes until the vegetables are tender.
3. Stir in the black beans, corn, diced tomatoes with green chilies, and taco seasoning. Let the mixture simmer for about 5 minutes to allow the flavors to meld together.
4. Spread half of the meat mixture in the prepared baking dish. Sprinkle half of the cheddar and Monterey Jack cheeses over the meat.
5. Spoon the remaining meat mixture on top and sprinkle the remaining cheese over the top.
6. Bake the casserole in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
7. Remove the casserole from the oven and let it sit for a few minutes before serving.
8. Serve the Mexican casserole hot, topped with a dollop of sour cream, a sprinkle of chopped cilantro, and a side of tortilla chips for scooping.
Enjoy this easy and delicious Mexican casserole that brings all the flavors of a traditional Mexican meal to your table in a convenient casserole form. It’s a crowd-pleaser that’s perfect for any night of the week. Let the aromas of the spices and melted cheese fill your kitchen as you whip up this tasty dish. Go ahead and make a batch today and watch how quickly it disappears from the dinner table!
