Intro:
Looking to add a touch of savory goodness to your weeknight dinner rotation? Say hello to our mouthwatering Rachael Ray Pork Rib recipe! These succulent ribs are a crowd-pleaser and perfect for any occasion, whether it’s a cozy family dinner or a backyard barbecue with friends. With a blend of flavorful spices and a cooking method that guarantees tender, fall-off-the-bone meat, this recipe will have everyone coming back for seconds. Let’s dive into the deliciousness and get cooking!
Rachael Ray Pork Rib
Ingredients:
– 2 racks of pork ribs
– 1 cup brown sugar
– 2 tablespoons paprika
– 1 tablespoon garlic powder
– 1 tablespoon onion powder
– 1 teaspoon cayenne pepper
– Salt and pepper to taste
– Your favorite BBQ sauce (for serving)
Instructions:
1. Preheat your oven to 300°F (150°C) and line a baking sheet with aluminum foil for easy cleanup later.
2. In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
3. Place the racks of pork ribs on the prepared baking sheet. Using your hands, generously rub the spice mixture all over the ribs, making sure to coat them evenly on both sides.
4. Cover the ribs with aluminum foil and roast in the preheated oven for 2.5 to 3 hours. The low and slow cooking method will ensure that the meat becomes tender and flavorful.
5. After the initial roasting time, remove the foil from the ribs. Increase the oven temperature to 400°F (200°C) and bake the ribs uncovered for an additional 20-30 minutes. This step will help the ribs develop a beautiful caramelized crust.
6. Once the ribs are done cooking, remove them from the oven and let them rest for a few minutes before slicing. This resting period allows the juices to redistribute, resulting in extra juicy and succulent meat.
7. Serve your perfectly cooked Rachael Ray Pork Ribs with your favorite BBQ sauce on the side. Whether you like it tangy, sweet, or smoky, the sauce will add an extra layer of flavor to this already delicious dish.
Voila! You’re all set to enjoy a delightful meal with your loved ones. These Rachael Ray Pork Ribs are sure to be a hit at any gathering, making you the star of the show with your culinary skills. Give this recipe a try and watch as everyone goes back for seconds and thirds. Enjoy!
