Welcome to this delightful recipe for Rainbow Cake From Scratch! This colorful treat will not only brighten up your day but also make a stunning addition to any celebration or gathering. Whether it’s a birthday party, a baby shower, or just a weekend baking adventure, this homemade rainbow cake is sure to impress both visually and in taste.
**Rainbow Cake From Scratch**
**Ingredients:**
– 3 cups all-purpose flour
– 2 cups granulated sugar
– 1 cup unsalted butter, softened
– 6 large eggs
– 1 cup whole milk
– 1 tablespoon vanilla extract
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– Gel food coloring (red, orange, yellow, green, blue, purple)
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease and flour three 9-inch round cake pans.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, starting and ending with the dry ingredients. Mix until just combined.
6. Divide the batter evenly into six small bowls.
7. Using gel food coloring, dye each portion of batter a different color of the rainbow: red, orange, yellow, green, blue, and purple. Start with a small amount and gradually add more until you achieve the desired vibrancy.
8. Spoon the colored batters into the prepared cake pans, creating layers of rainbow colors.
9. Gently tap the pans on the counter to remove any air bubbles and smooth the tops.
10. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
11. Allow the cakes to cool in the pans for 10 minutes before turning them out onto a wire rack to cool completely.
12. Once the cakes are completely cooled, level the tops if needed to create even layers for stacking.
13. Assemble the rainbow cake by placing a layer of each color on top of one another, spreading a thin layer of frosting between each layer.
14. Complete the frosting of your choice on the top and sides of the cake, covering it completely and smoothing it out for a polished finish.
15. Serve and enjoy the beautiful, delicious Rainbow Cake From Scratch with loved ones!
Embark on your baking journey to create a show-stopping rainbow cake from scratch with this easy-to-follow recipe. Let your creativity shine as you mix and match vibrant colors to bring a rainbow to your dessert table. Win hearts and smiles with each slice of this moist and flavorful homemade masterpiece. Dive in and experience the joy of baking and sharing this delightful treat with your family and friends.
