When the temperatures soar, there’s nothing quite like a refreshing bowl of ice cream to cool you down. For those following a vegan lifestyle or looking for a healthier alternative, this Raw Vegan Cherry Ice Cream is a delicious treat you can enjoy guilt-free. Made with simple and wholesome ingredients, this creamy and fruity dessert is perfect for any time of the year. Get ready to indulge in a scoop (or two) of this frozen delight!
Raw Vegan Cherry Ice Cream
Ingredients:
– 2 ripe bananas, peeled and sliced
– 1 cup frozen cherries, pitted
– 1/4 cup raw cashews, soaked in water for at least 2 hours
– 2 tablespoons maple syrup
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a high-speed blender, combine the sliced bananas, frozen cherries, soaked cashews, maple syrup, vanilla extract, and a pinch of salt.
2. Blend the mixture on high until smooth and creamy, scraping down the sides of the blender as needed to ensure everything is well combined.
3. If the ice cream is too thick, you can add a splash of plant-based milk (like almond or coconut) to help it blend more smoothly.
4. Once you have achieved a smooth consistency, taste the mixture and adjust the sweetness as needed by adding more maple syrup if desired.
5. Transfer the ice cream mixture into a loaf pan or airtight container and smooth out the top with a spatula.
6. Cover the pan/container and place it in the freezer for at least 4-6 hours or until the ice cream is firm.
7. When ready to serve, let the ice cream sit at room temperature for a few minutes to soften slightly before scooping into bowls or cones.
8. Garnish with fresh cherries, mint leaves, or a sprinkle of chopped nuts for an extra burst of flavor and texture.
9. Enjoy your homemade Raw Vegan Cherry Ice Cream and savor every creamy, fruity bite!
Indulge in this delightful treat guilt-free, knowing it’s made with only natural ingredients and free from any additives or preservatives. This Raw Vegan Cherry Ice Cream is not only delicious but also nourishing, providing you with a sweet and refreshing dessert option that’s perfect for any occasion. Whether you’re a long-time vegan or simply looking to incorporate more plant-based recipes into your diet, this ice cream is sure to become a favorite in your household. Treat yourself to a scoop of goodness and enjoy the creamy, dreamy flavor of homemade vegan ice cream.
