Does the thought of those soft, cakey Lofthouse cookies bring a smile to your face? Well, get ready to recreate that same bakery magic at home with our Real Copycat Lofthouse Cookie Recipe. These delightful treats are perfect for any occasion, whether you’re hosting a cozy afternoon tea or simply looking for a sweet snack to enjoy with your loved ones. Get ready to be transported to a world of fluffy goodness with every bite!
Real Copycat Lofthouse Cookie Recipe
Ingredients:
– 2 1/2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1/2 cup sour cream
– For the frosting:
– 3 cups powdered sugar
– 1/3 cup unsalted butter, softened
– 1 teaspoon vanilla extract
– 3-4 tablespoons milk
– Food coloring (optional)
– Sprinkles for decoration
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter mixture, beating well to combine.
5. Gradually mix in the dry ingredients to the wet ingredients, alternating with the sour cream, until a smooth dough forms.
6. Roll the dough out on a floured surface to about 1/4-inch thickness. Use cookie cutters to cut out your desired shapes and place them onto the prepared baking sheet.
7. Bake the cookies for 8-10 minutes, or until the edges are just beginning to turn golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
8. While the cookies are cooling, prepare the frosting by creaming together the powdered sugar, softened butter, vanilla extract, and milk until smooth. Add more milk if needed to reach your desired consistency. If using food coloring, divide the frosting into separate bowls and tint with the colors of your choice.
9. Once the cookies are completely cooled, frost them with the prepared frosting and decorate with sprinkles.
10. Allow the frosting to set before serving, and store any leftovers in an airtight container for up to a few days.
Enjoy these delightful Real Copycat Lofthouse Cookies with a glass of cold milk or a cup of hot tea for the ultimate cozy treat. Whether you’re looking for a fun baking project to do with your family or a delicious homemade gift for a friend, these cookies are sure to bring a smile to anyone’s face. So, get ready to indulge in the soft, pillowy goodness of these homemade Lofthouse cookies – you won’t be able to resist their charm!
