In the mood for a comforting and delicious meal that the whole family will love? This Chicken Corn Tortilla Casserole recipe is sure to become a household favorite. Packed with savory flavors and wholesome ingredients, this casserole is the perfect weeknight dinner option for busy days when you need a quick and satisfying meal. With layers of tender chicken, sweet corn, gooey cheese, and crispy tortillas, this dish is a delightful fusion of textures and tastes. Let’s dive into the recipe and get ready to enjoy a cozy and flavorful dinner experience.
Recipe: Chicken Corn Tortilla Casserole
Ingredients:
– 2 cups cooked shredded chicken
– 1 can (15 oz) corn, drained
– 1 can (10 oz) red enchilada sauce
– 1 can (4 oz) diced green chiles
– 1 teaspoon ground cumin
– 1 teaspoon chili powder
– Salt and pepper to taste
– 3 cups shredded Mexican cheese blend
– 12 corn tortillas
– Chopped fresh cilantro, for garnish
– Sliced avocado, for serving
– Sour cream, for serving
Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
2. In a large mixing bowl, combine the cooked shredded chicken, corn, enchilada sauce, green chiles, ground cumin, chili powder, salt, and pepper. Mix well until all ingredients are evenly incorporated.
3. Place a layer of corn tortillas on the bottom of the prepared baking dish, overlapping as needed to cover the surface.
4. Spoon half of the chicken mixture over the tortilla layer, spreading it out evenly with a spatula. Sprinkle a generous portion of shredded cheese on top of the chicken mixture.
5. Create another layer of corn tortillas on top of the cheese, followed by the remaining chicken mixture and another layer of shredded cheese.
6. Cover the casserole dish with aluminum foil and bake in the preheated oven for 25 minutes.
7. Remove the foil and continue baking for an additional 10-15 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
8. Once done, remove the casserole from the oven and let it sit for a few minutes to cool slightly.
9. Garnish with chopped fresh cilantro and serve with sliced avocado and sour cream on the side.
Enjoy your Chicken Corn Tortilla Casserole warm and embrace the comforting flavors of this hearty dish. The combination of tender chicken, sweet corn, and gooey cheese layered between crispy tortillas is an absolute delight for the taste buds. Whether you’re looking for a quick weeknight meal or planning a cozy family dinner, this casserole is sure to satisfy your cravings for a delicious and wholesome dish. Serve it with your favorite sides and enjoy the warm, homey flavors that this recipe has to offer.
