Recipe For Chicken In White Sauce

There’s something undeniably comforting about a hearty and delicious meal, especially when it comes to classic dishes like chicken in white sauce. This recipe combines tender chicken with a creamy and flavorful white sauce that’s sure to become a favorite in your household. It’s a simple yet elegant dish that is perfect for family dinners or special occasions. Let’s get cooking!

Ingredients:
– 4 boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 onion, finely chopped
– 1 cup chicken broth
– 1 cup heavy cream
– 1 teaspoon dried thyme
– Salt and pepper to taste
– Fresh parsley, chopped, for garnish

Instructions:
1. Start by seasoning the chicken breasts with salt and pepper on both sides.
2. In a large skillet, heat the olive oil over medium heat. Add the chicken breasts and cook until golden brown on both sides, about 5-6 minutes per side. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the minced garlic and chopped onions. Cook until the onions are soft and translucent, about 3-4 minutes.
4. Pour in the chicken broth and scrape up any browned bits from the bottom of the skillet. Let the broth simmer for a few minutes to reduce slightly.
5. Stir in the heavy cream and dried thyme. Bring the mixture to a gentle simmer.
6. Return the chicken breasts to the skillet, spooning the sauce over them. Cover the skillet with a lid and let the chicken cook for another 10-15 minutes, or until cooked through.
7. Once the chicken is cooked, remove it from the skillet and set aside on a serving platter. Continue to simmer the sauce until it thickens slightly, about 5-7 minutes.
8. Taste the sauce and adjust the seasoning with salt and pepper if needed.
9. To serve, pour the white sauce over the chicken breasts and garnish with chopped fresh parsley.
10. Serve the chicken in white sauce hot with your choice of side dishes like mashed potatoes, rice, or steamed vegetables.

This recipe for chicken in white sauce is sure to impress your family and friends with its rich and creamy flavors. It’s a versatile dish that can be paired with a variety of sides to suit your taste preferences. Whether you’re cooking for a cozy night in or hosting a special dinner, this recipe is a fantastic choice that will surely become a staple in your recipe collection. Give it a try and enjoy the deliciousness of this classic comfort food!